Hey everyone, it is me, Dave, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, fried egg and ham on pumpkin soup. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Fried Egg And Ham On Pumpkin Soup is one of the most well liked of current trending meals on earth. It is simple, it is quick, it tastes yummy. It is appreciated by millions every day. Fried Egg And Ham On Pumpkin Soup is something which I have loved my whole life. They are fine and they look wonderful.
To get started with this particular recipe, we have to prepare a few components. You can cook fried egg and ham on pumpkin soup using 10 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Fried Egg And Ham On Pumpkin Soup:
- Make ready 1 tsp butter
- Make ready 1 large Egg
- Prepare 1 pinch salt & pepper
- Take 1 slice Bread
- Prepare PUMPKIN SOUP
- Prepare 2 cup pumpkin
- Get 1 dash salt & sugar
- Get 1 cup any clear stock
- Make ready ADDITIONAL ADD ON
- Get 2 large Egg yolk
Steps to make Fried Egg And Ham On Pumpkin Soup:
- Boil pumpkin with 1 cup of stock till soft add dash salt & sugar
- once cold blend pumpkin
- Toast Bread
- butter on pan Fried egg
- put egg yolk on hot pan for 30second and put on Top of Fried Egg & Ham
So that’s going to wrap it up with this special food fried egg and ham on pumpkin soup recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this site on your browser, and share it to your family, colleague and friends. Thanks again for reading, I hope My webpage becomes “the place to be” when it comes to fried egg and ham on pumpkin soup cooking. Go on get cooking!
