Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, cherry tomato & basil angel hair pasta. One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Cherry Tomato & Basil Angel Hair Pasta is one of the most popular of recent viral meals in the world. It is simple, it is quick, it tastes yummy. It’s appreciated by millions daily. They’re fine and they look wonderful. Cherry Tomato & Basil Angel Hair Pasta is something which I have loved my whole life.
To get started with this particular recipe, we must prepare a few ingredients. You can cook cherry tomato & basil angel hair pasta using 8 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to make Cherry Tomato & Basil Angel Hair Pasta:
- Get 20 cherry tomatoes
- Get 4 tbsps olive oil
- Prepare 4 cloves garlic
- Get to taste Salt Pepper and
- Make ready 1 packet Angel Hair pasta
- Prepare 10 basil leaves
- Get 1/2 lemon
- Make ready Parmesan cheese Grated
Instructions to make Cherry Tomato & Basil Angel Hair Pasta:
- We being by roasting the tomatoes in a 200C preheated oven. Wash the tomatoes and place on a baking tray along with the smashed garlic cloves. Drizzle with 2 tbsp of olive oil and season with salt and pepper.
- Roast until the tomatoes are soft and sort of burst open. This takes about 20 mins, but keep checking every 5-7mins. You dont want to 'dry' out the tomatoes.
- When the tomatoes were in the oven, I boiled a pot of water and cooked the angel hair pasta until it was al dente. You can cook the pasta based on your preference (i.e al dente or fully cooked through).
- Before I drained the pasta I added the fresh basil leaves. The water becomes so deliciously fragrant!!!!
- Reserve 1/2 cup of this basil water and then drain the pasta and basil.
- Now it's time to assemble this dish: Return the pasta along with the basil to the pot. Drizzle 2 tbsp olive oil. Add the roasted tomato and garlic from the oven. Season with salt and pepper again if needed. Use the reserved basil water to loosen up the pasta. You might not need it all, I used some to help the pasta not go all dry.
- Give it a good gentle toss, and transfer to a serving dish.
- To finish up, I garnished it with fresh basil leaves, squeezed 1/2 lemon over the pasta and grated some Parmesan cheese.
- None
So that’s going to wrap it up with this exceptional food cherry tomato & basil angel hair pasta recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading, I hope this site becomes “the place to be” when it comes to cherry tomato & basil angel hair pasta cooking. Go on get cooking!
