Hello everybody, it’s me again, Dan, welcome to our recipe page. Today, we’re going to prepare a special dish, papaya and pumpkin in pork and chicken soup. It is one of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Papaya And Pumpkin In Pork And Chicken Soup is one of the most well liked of recent viral foods on earth. It’s appreciated by millions daily. It is simple, it is quick, it tastes yummy. Papaya And Pumpkin In Pork And Chicken Soup is something which I have loved my whole life. They’re fine and they look fantastic.
To begin with this particular recipe, we have to first prepare a few components. You can cook papaya and pumpkin in pork and chicken soup using 9 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make Papaya And Pumpkin In Pork And Chicken Soup:
- Prepare meat option
- Get 400 grams pork lean meat
- Get 200 grams chicken
- Get 1 1/2 liter water
- Prepare papaya and pumpkin
- Make ready 500 grams not overly ripe papaya
- Make ready 400 grams pumpkin with skin
- Prepare 20 medium dry chestnut
- Get 3 large candy dates
Steps to make Papaya And Pumpkin In Pork And Chicken Soup:
- Quick blanch the pork and chicken then set aside, put all ingredient into a pot and bring it to a boil then let it simmer on high for 40 minute, lightly season with some salt
- Enjoy this simple clear soup with plain white rice
So that’s going to wrap this up with this special food papaya and pumpkin in pork and chicken soup recipe. Thank you very much for reading. I am sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading, I hope this page becomes “the place to be” when it comes to papaya and pumpkin in pork and chicken soup cooking. Go on get cooking!
