Beef & Beer Chili
Beef & Beer Chili

Hey everyone, hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, beef & beer chili. One of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Beef & Beer Chili is one of the most favored of current trending meals in the world. It’s easy, it is fast, it tastes delicious. It is appreciated by millions every day. Beef & Beer Chili is something that I’ve loved my entire life. They are fine and they look fantastic.

Beef is the culinary name for meat from cattle, particularly skeletal muscle. Humans have been eating beef since prehistoric times. Beef is a source of protein and nutrients.

To begin with this recipe, we have to first prepare a few ingredients. You can cook beef & beer chili using 20 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Beef & Beer Chili:
  1. Make ready Chili
  2. Make ready 1 tbsp vegetable oil
  3. Make ready 3 lbs 90% ground beef
  4. Make ready 10 oz (1 medium) onion, chopped
  5. Take 10 oz (1 large) red or yellow pepper, chopped
  6. Take 3 cloves garlic, peeled and minced
  7. Prepare 4 tbsp Worcestershire sauce
  8. Take 7 tbsp chili powder
  9. Take 2 tsp ground cumin
  10. Prepare 2 tsp oregeno
  11. Prepare 1 can (15.5 oz) dark red kidney beans, drained and rinsed
  12. Get 1 can (15.5 oz) cannellini beans, drained and rinsed
  13. Make ready 24 oz crushed tomatos
  14. Prepare 1/8 cup sugar
  15. Take 1 bottle (12 oz) beer
  16. Prepare Possible Toppings
  17. Take Sour Cream
  18. Make ready Shredded Cheddar Cheese
  19. Make ready Oyster Crackers
  20. Get Saltines
Steps to make Beef & Beer Chili:
  1. Use large stew pan.
  2. Heat vegetable oil on medium-high, brown the ground beef, 8-10 minutes. Add salt to taste.
  3. Add chopped onions, peppers, and garlic. Cook, stirring, 3-5 minutes.
  4. Add Worcestershire sauce. Cook 3 minutes.
  5. Reduce heat to medium. Stir in chili powder, cumin, and oregano. Cook 5 minutes.
  6. Reduce heat to low. Add kidney beans, cannellini beans, crushed tomatoes, sugar, and beer. Simmer for 30 minutes. Stir occasionally.
  7. Serve and garnish with sour cream or cheddar cheese.

So that’s going to wrap it up for this exceptional food beef & beer chili recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this site in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading, I hope My page becomes “the place to be” when it comes to beef & beer chili cooking. Go on get cooking!