Hello everybody, it is Jim, welcome to my recipe site. Today, I will show you a way to make a special dish, chocolate guinness cake with whipped cream icing. It is one of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.
It's an intense chocolate-y and stout-y cake with an amazing "Baileys" buttercream frosting. The frosting was inspired by my vegan Irish Cream Ice Apparently Guinness isn't (generally) vegan but there is a vegan option; Foreign Extra Guinness. It's a lot stronger and more bitter but I think it works.
Chocolate Guinness cake with whipped cream icing is one of the most well liked of recent trending foods on earth. It is easy, it’s fast, it tastes yummy. It is enjoyed by millions daily. They’re fine and they look fantastic. Chocolate Guinness cake with whipped cream icing is something which I’ve loved my entire life.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook chocolate guinness cake with whipped cream icing using 11 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Chocolate Guinness cake with whipped cream icing:
- Get flour
- Prepare Guinness or use 1/2 cup guinness and substitute the other
- Prepare baking powder
- Make ready vanilla essence
- Take sugar
- Prepare mayonnaise
- Take cocoa powder
- Prepare eggs
- Make ready instant coffee
- Take baking soda
- Take margarine or butter
This dense and moist chocolate and Guinness(R) cake has a pudding-like texture that goes down a treat with whipped cream or ice cream. Guinness Chocolate Cheesecake made with a Guinness-filled chocolate filling, Oreo cookie crust, Baileys ganache topping & Guinness chocolate whipped cream! And then the Guinness chocolate whipped cream - swoon! I'm in love with the whole combination!
Instructions to make Chocolate Guinness cake with whipped cream icing:
- In a bowl,add half a can of Guinness beer and half a cup of butter milk. You can use the whole can and omit the buttermilk.
- Add in the coffee and vanilla essence and set aside. Stir them together.
- In another bowl,add the flour, baking powder,baking soda, cocoa powder and salt,sieve. Mix and set a side.
- In a 3rd bowl,add your butter,add sugar and mix until well combined. Add in the eggs one at a time as u mix. Then pour the mayonnaise and give it one last mix.
- To this mixture above,add the flour mixture as you mix alternating with the wet ingredients,bit by bit.
- Once well combined,pour into your baking tin and bake at 180 degrees for 35 minutes or until well baked.
- I used whipped creme as icing on the cake.
Place cream cheese and confectioners' sugar in a mixing bowl, and whip with an electric beater, until smooth (You may also do this with a food processor). Add cream and beat again until you have a spreadable consistency. Ice top of cake, starting at middle and fanning out, so that it resembles the. This Guinness Chocolate Cake with Baileys Cream Cheese Frosting is incredibly moist, decadent On the day of serving, remove the icing from the fridge and let it sit about an hour before spreading Melt cream, butter and chocolate chips in a microwave for about a minute , mix until smooth and shiny. We'll take Guinness Cake over Guinness-soaked pub goers any day.
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