Hello everybody, it’s Brad, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, fried fish batter (cod, flounder, tillapia). It is one of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.
Fried Fish batter (cod, flounder, tillapia) is one of the most well liked of recent trending meals in the world. It’s appreciated by millions daily. It’s simple, it is fast, it tastes yummy. Fried Fish batter (cod, flounder, tillapia) is something which I have loved my entire life. They are fine and they look fantastic.
To get started with this recipe, we must prepare a few components. You can cook fried fish batter (cod, flounder, tillapia) using 11 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Fried Fish batter (cod, flounder, tillapia):
- Get 2 lb Fish filet (flounder, cod, tillapia)
- Make ready 1 1/2 cup All purpose flour
- Make ready 1/2 tsp Baking powder
- Get 1/2 tsp Baking soda
- Prepare 4 tbsp Cornstarch
- Make ready 1 tsp Salt
- Make ready 1 tsp Sugar
- Take 1/4 tsp Garlic powder
- Get 1/4 tsp Dried chopped onion
- Get 1/4 tsp Paprika
- Make ready 1 1/2 cup Hot water
Steps to make Fried Fish batter (cod, flounder, tillapia):
- Mix all dry ingredients.
- Add water and beat well until smooth.
- Coat fish filets and deep fry at 350° until golden brown.
So that is going to wrap it up for this special food fried fish batter (cod, flounder, tillapia) recipe. Thank you very much for reading. I’m sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this webpage on your browser, and share it to your loved ones, friends and colleague. Thank you for reading, I hope this webpage becomes “the place to be” when it comes to fried fish batter (cod, flounder, tillapia) cooking. Go on get cooking!
