Hey everyone, it’s me again, Dan, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, whipped coffee. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Whipped Coffee is one of the most favored of current trending foods in the world. It is easy, it is fast, it tastes yummy. It’s enjoyed by millions every day. They’re nice and they look fantastic. Whipped Coffee is something which I’ve loved my whole life.
To begin with this particular recipe, we must prepare a few components. You can cook whipped coffee using 5 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Whipped Coffee:
- Get instant coffee (you want the freeze-dried stuff)
- Prepare granulated sugar
- Make ready boiling water
- Take Milk (can vary)
- Prepare Cocoa powder (optional)
Steps to make Whipped Coffee:
- Place the coffee, sugar and hot water in a bowl, and whip on high with an electric mixer until frothy. If you are daring, then feel free to do this by hand, you just might be a bit longer…
- Once quadrupled in size and is a thick, light chocolatey brown, stop beating the mixture.
- Fill your glass with milk 3/4 of the way. You can use chocolate milk if you want a whipped mocha.
- Spoon the fluffy coffee on top and sprinkle with cocoa powder if you wish. Enjoy this humble but absolutely stunning drink.
- Tips: The coffee is strong, very strong, so halving the recipe for a single serving may be a good idea if you aren't a fan of very strong coffee. This would result in this recipe making two servings, hence the varying serving size.
- Tip: As I said earlier, you can use chocolate milk for a mocha or you can add just half a teaspoon into your whipped coffee and beat on high to incorporate for a chocolatey, coffee foam.
- Tip: Putting ice is very common in whipped coffee, but I don't like the feel very much. It ruins the smooth, velvety coffee and milk, because you suddenly get hit by a cube of ice!
- Tip: For those who aren't a huge fan of such airy coffee, you can give it a quick mix into the milk so that the flavour is mellowed and the texture is more liquid.
So that is going to wrap it up for this exceptional food whipped coffee recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this webpage in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading, I hope this webpage becomes “the place to be” when it comes to whipped coffee cooking. Go on get cooking!
