Shiitake and Tofu Soba Noodle Bowl
Shiitake and Tofu Soba Noodle Bowl

Hello everybody, hope you’re having an amazing day today. Today, we’re going to prepare a special dish, shiitake and tofu soba noodle bowl. One of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

Shiitake and Tofu Soba Noodle Bowl is one of the most favored of current trending foods in the world. It is easy, it’s quick, it tastes delicious. It’s enjoyed by millions every day. They’re nice and they look fantastic. Shiitake and Tofu Soba Noodle Bowl is something which I have loved my entire life.

To begin with this particular recipe, we must first prepare a few ingredients. You can have shiitake and tofu soba noodle bowl using 11 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Shiitake and Tofu Soba Noodle Bowl:
  1. Make ready 1 Serving Soba Noodles
  2. Make ready 5 Dried Shiitake Mushrooms
  3. Make ready 100 gms Firm Tofu (Cubed)
  4. Make ready 1 Packet Bok Choy (Chopped)
  5. Prepare 10 Cloves Garlic (Minced)
  6. Take 1 Medium Piece of Ginger (Minced)
  7. Make ready as required Sesame Oil
  8. Make ready as required Dark Soy Sauce
  9. Get as required White Sesame
  10. Prepare as per taste Salt
  11. Prepare as needed Pepper
Instructions to make Shiitake and Tofu Soba Noodle Bowl:
  1. Wash the dried Shiitake Mushrooms and boil in 100ml of water for 5-10 mins (till completely rehydrated). Remove from water (reserve this water) and cut the Shiitake Mushrooms length wise
  2. In another pot bring water to a rolling boil and then add the dried soba noodles. This should take between 5-7 minutes to cook
  3. In a wok, heat 2 teaspoon of sesame oil. When smoking hot add the minced garlic and ginger. Then add the chopped up Bok Choy, Shiitake Mushrooms and the Tofu. Saute for 2 mins
  4. To the sauted vegetables add 1 teaspoon Soy Sauce, Salt and Pepper. Also add some of the Shiitake Mushroom water. Cook for a minute and check for seasoning
  5. Toss in the cooked Soba Noodles and gentle toss. Sprinkle white sesame on top and serve hot in a bowl
  6. Variation: Serve with scrambled or fried egg on top

So that’s going to wrap it up for this exceptional food shiitake and tofu soba noodle bowl recipe. Thanks so much for your time. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading, I hope this webpage becomes “the place to be” when it comes to shiitake and tofu soba noodle bowl cooking. Go on get cooking!