Hey everyone, I hope you’re having an amazing day today. Today, we’re going to prepare a special dish, pilau and pumpkin soup. It is one of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Pilau and pumpkin soup is one of the most favored of recent trending foods in the world. It is appreciated by millions daily. It’s easy, it’s fast, it tastes delicious. Pilau and pumpkin soup is something which I’ve loved my entire life. They are nice and they look wonderful.
This is a classic, easy pumpkin soup made with fresh pumpkin that is very fast to make. Thick, creamy and full of flavour, this is THE pumpkin Pumpkin - Peeled and chopped into large chunks (or purchase it pre-cut). See below for the best pumpkin to use and recipe notes for canned pureed.
To get started with this recipe, we must first prepare a few components. You can have pilau and pumpkin soup using 17 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Pilau and pumpkin soup:
- Make ready For pilau: 1/4kilo of goat meat
- Make ready 1 cup rice
- Take 2 cups water
- Prepare 2 cloves garlic
- Make ready 1 piece ginger
- Take 1 big red onion
- Make ready Pilau spice
- Get to taste Salt
- Prepare Tomato paste
- Make ready Diced tomatoes
- Prepare For pumpkin soup:
- Get 1 quarter pumpkin
- Get 1 big potato
- Prepare 2 carrots just peeled and not diced
- Make ready Salt
- Take Coconut cream
- Prepare Black pepper
Quick and easy spicy pumpkin soup made with pumpkin purée, onions, fresh ginger, chicken stock, cream, and a mixture of curry, cumin, and coriander. This soup comes together quickly, and has warm notes of ginger, curry, cumin, coriander, and black pepper. Your mama's gonna be so proud. It all starts with sugar pumpkins.
Step by Step to make Pilau and pumpkin soup:
- In a pan, add a little oil, put in the whole pilau mixture let it burn to release the flavor and cool then grind.
- In a sufuria, add the onion, let it cook then add the ginger and garlic paste.
- Let them cook for a moment then add your freshly prepared pilau flavor.
- Now add the meat and the tomato paste, and tomatoes add a little water and cook for about 10 minutes. I did this to ensure the meat tasted well too. You also add salt at this point.
- Add your clean rice at this point, stir it well then add your water, check your salt and cook under low heat till done.
- For the soup, just put everything together, boil and add coconut cream at the very end. Let cool and now blend.
- Garnish with black pepper
These little guys are perfect for roasting and turning into DIY pumpkin puree. You can do it yourself and it's so easy; no store-bought puree necessary! Roast pumpkin is an autumnal classic, so try it in pumpkin soup, curry and the ultimate pumpkin pie. Arrange pumpkin and sweet potato in an even layer on a jelly-roll pan coated with cooking spray. Whip up this easy pumpkin soup as a starter for a dinner party or a light supper when you need a bit of comfort - it has a lovely silky texture.
So that is going to wrap this up for this special food pilau and pumpkin soup recipe. Thanks so much for your time. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this site in your browser, and share it to your family, colleague and friends. Thank you for reading, I hope this site becomes “the place to be” when it comes to pilau and pumpkin soup cooking. Go on get cooking!
