Hello everybody, it is Louise, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, chinese beef fried rice. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Chinese Beef Fried Rice is one of the most popular of recent trending meals on earth. It’s easy, it is fast, it tastes yummy. It is appreciated by millions daily. They are fine and they look wonderful. Chinese Beef Fried Rice is something that I’ve loved my whole life.
To get started with this particular recipe, we have to first prepare a few components. You can cook chinese beef fried rice using 8 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Chinese Beef Fried Rice:
- Prepare 2.5 plate of rice
- Make ready 1 bok choy, cut into 4 cm
- Get 2 cloves minced garlic
- Make ready 130 gram sliced beef
- Prepare 1 egg
- Take 2 teablespoon of sesame oil
- Get 2 tablespoon salt soy sauce
- Take 1 teaspoon salt
Step by Step to make Chinese Beef Fried Rice:
- Heat the sesame oil
- Add minced garlic. Stir for 5-10 seconds
- Crack the egg. Add into the pan. Beat it on the pan.
- Add sliced beef. Stir untill the beef cooked well and soft.
- Add the bok choy. Wait for 30-40 seconds
- Add the rice. Stir for 30 seconds.
- Add the salt soy sauce. Stir until it mixed well.
- Add the salt. Stir again until it mixed well.
So that’s going to wrap it up for this special food chinese beef fried rice recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this webpage on your browser, and share it to your family, colleague and friends. Thank you for reading, I hope My webpage becomes “the place to be” when it comes to chinese beef fried rice cooking. Go on get cooking!
