Ogbono Soup with Pumpkin leaves
Ogbono Soup with Pumpkin leaves

Hello everybody, it’s Louise, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, ogbono soup with pumpkin leaves. It is one of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

Ogbono soup is one of my best Nigerian soups, it makes swallowing fufu very easy. No need for by force swallow as the slimy express way sends Well we have ogbono soup recipes on the blog but none of those was cooked with both pepper leaves ang ugu leaves. I added just a handful of uziza.

Ogbono Soup with Pumpkin leaves is one of the most well liked of recent trending foods on earth. It’s easy, it is fast, it tastes delicious. It is enjoyed by millions every day. Ogbono Soup with Pumpkin leaves is something that I have loved my whole life. They are nice and they look fantastic.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook ogbono soup with pumpkin leaves using 9 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Ogbono Soup with Pumpkin leaves:
  1. Get 1/2 cup Ogbono
  2. Take 25 g pumpkin leaves
  3. Prepare 75 cl water
  4. Prepare 250 g beef
  5. Take 1 level tsp of salt
  6. Take I tbs of Ghana pepper
  7. Prepare 2 cubes seasoning
  8. Take 200 g stock fish and dry fish
  9. Make ready 5 cl palm oil

It is called 'Draw Soup', due You can substitute spinach with pumpkin leaves, collard greens or bitter leaf, or. Babies and toddlers are introduced to solids with Ogbono, the sliminess helps them swallow with ease. This is also a tasty method. If you do choose to use vegetables, Pumpkin leaves(Ugu), Spinach and Bitter leaf are the most common vegetables used.

Instructions to make Ogbono Soup with Pumpkin leaves:
  1. Steam beef with seasoning cube, pinch of salt and pepper
  2. In a separate pot, team stock fish and dry fish with seasoning cube,pinch of salt and pepper
  3. Heat up another pot and add palm oil
  4. Heat for 30secs on low heat, add pinch of salt and ogbono
  5. Stir fry for few minutes to dissolve lumps
  6. Add water gradually and then the two steamed protein stock
  7. Allow to simmer for a while, taste for salt
  8. Add the diced pumpkin leaves and bring down after few seconds

Ogbono soups is on my list of Nigerian most popular soups, learn how to cook ofe ogbono or Nigerian draw soup. all the ingredients You can substitute different leaves for most Nigerian soups, this soup can also be made with fluted pumpkin leaves. I have even eaten ogbolo soup that was. Ogbono soup is a hate or love it soup. No, I didn't grow up eating it but quickly fell in love with it after moving to the U. Cut into large chunks and wash immediately to prevent discoloration and leave them in cool water until ready to use.

So that’s going to wrap it up for this exceptional food ogbono soup with pumpkin leaves recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this webpage in your browser, and share it to your family, colleague and friends. Thanks again for reading, I hope this site becomes “the place to be” when it comes to ogbono soup with pumpkin leaves cooking. Go on get cooking!