Hello everybody, it’s Jim, welcome to my recipe page. Today, I will show you a way to prepare a special dish, tumis toge teri (stir-fry of bean sprouts and anchovy) - 6 ingredients. One of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Ingredients: Beansprouts Carrot Onions, garlics & chilli Chives Fried anchovies Half fried bean curd Anchovies stock & Oyster sauce Bahan: Tauge & wortel. Directions *Preheat coconut oil to stir fry spring bean and carrot separately. * In same sauce pan, fry the blended seasoning and add in lime * Preheat oil again to stir fry togue, spring bean and carrot. Yuk kita masak tumis toge yang murah tapi bergizi lengkap!
Tumis Toge Teri (Stir-Fry of Bean Sprouts and Anchovy) - 6 Ingredients is one of the most popular of current viral meals in the world. It is appreciated by millions every day. It is easy, it’s quick, it tastes yummy. Tumis Toge Teri (Stir-Fry of Bean Sprouts and Anchovy) - 6 Ingredients is something which I have loved my whole life. They are fine and they look wonderful.
To get started with this particular recipe, we have to first prepare a few components. You can have tumis toge teri (stir-fry of bean sprouts and anchovy) - 6 ingredients using 6 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Tumis Toge Teri (Stir-Fry of Bean Sprouts and Anchovy) - 6 Ingredients:
- Prepare 4 tbsp anchovy, fried
- Make ready 250 gr bean sprouts
- Make ready 1 tsp sugar
- Get 1 tbsp oil
- Get 2 tbsp water
- Take 2 garlic, sliced thinly
Spread the Shaoxing wine around the perimeter of the wok, and give everything another.. Chinese Mung Bean Sprout Stir-fry, Bibimbap With Mung Bean Sprout Salad And Kimchi, Vietnamese-style Mung Bean Sprout Salad. This is a brilliantly simple, fuss-free, healthy, flavour-packed tofu stir-fry dish. It goes extremely well with noodles, quinoa or any grain of your choice.
Instructions to make Tumis Toge Teri (Stir-Fry of Bean Sprouts and Anchovy) - 6 Ingredients:
- Pour oil into a pan. Using medium heat, stir-fry garlic, and then add bean sprouts.
- Add water. Stir occasionally until the bean sprouts are a bit translucent.
- Add anchovies, then sugar. Stir occasionally.
- After about five minutes, it is done!
Hidangkan Beef Teriyaki bersama dengan Stir Fry Bean Sprout dan Agendashi Tofu. Sprinkle in chives and cook, tossing well, for Remove pan from heat and stir in a couple of pinches of pepper, and salt to taste. Lift the sprouts out of the hot pan and onto a platter quickly, so they don't. Bean sprouts are a particularly common ingredient in salads and Asian dishes like stir-fries, and there are multiple varieties. You can find various types of bean sprouts at your local grocery store or sprout them on your own.
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