Hey everyone, it’s me, Dave, welcome to my recipe page. Today, I will show you a way to make a special dish, crockpot green bean casserole. It is one of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Crockpot Green Bean casserole is one of the most popular of recent trending foods in the world. It is simple, it is quick, it tastes delicious. It’s enjoyed by millions every day. Crockpot Green Bean casserole is something that I have loved my whole life. They are fine and they look fantastic.
To begin with this particular recipe, we must prepare a few ingredients. You can have crockpot green bean casserole using 6 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Crockpot Green Bean casserole:
- Make ready 3 cans green beans drained
- Make ready 1 can Cream of mushroom soup
- Get Half can of milk (use the can from the cream of mushroom)
- Take Mushrooms (optional)
- Get French fried Onions for the top
- Take Can substitute cream of mushroom soup for celery soup or cream of chicken if you don’t like mushrooms
Instructions to make Crockpot Green Bean casserole:
- Drain green beans
- In a bowl add all ingredients but the onions
- Add to crockpot high- 2hrs low- 3-4 hrs give or take on times when ready to sever add onions.
- Notes- I have a ceramic crock pot so I put it in the oven for a 5 mins to brown the onions on the top on the broil settings.
So that is going to wrap it up with this exceptional food crockpot green bean casserole recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading, I hope this page becomes “the place to be” when it comes to crockpot green bean casserole cooking. Go on get cooking!
