Easy Baked or Pan Fry Salmon Skin
Easy Baked or Pan Fry Salmon Skin

Hello everybody, it’s me, Dave, welcome to our recipe page. Today, I will show you a way to make a special dish, easy baked or pan fry salmon skin. It is one of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

Easy Baked or Pan Fry Salmon Skin is one of the most well liked of current trending foods on earth. It is appreciated by millions daily. It is simple, it is quick, it tastes delicious. They are fine and they look wonderful. Easy Baked or Pan Fry Salmon Skin is something that I have loved my entire life.

To begin with this particular recipe, we have to first prepare a few components. You can have easy baked or pan fry salmon skin using 2 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Easy Baked or Pan Fry Salmon Skin:
  1. Prepare 4 pieces Salmon Skin
  2. Prepare 2-3 tsp light soy sauce
Step by Step to make Easy Baked or Pan Fry Salmon Skin:
  1. Rinse Wash the salmon skin for 2-3 times
  2. Drain and fold them
  3. For baking, place them in a baking tray and bake for 45mins (180Celcius) and pour soy sauce over when done.
  4. For Pan fry, heat up just a bit of oil in a pan, pan fry and cover to cook evenly. Flip over and brown the other side. Pour over soy sauce when done

So that is going to wrap it up for this special food easy baked or pan fry salmon skin recipe. Thanks so much for your time. I am sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this webpage in your browser, and share it to your family, friends and colleague. Thanks again for reading, I hope My webpage becomes “the place to be” when it comes to easy baked or pan fry salmon skin cooking. Go on get cooking!