Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, black bean, corn & sausage soup. It is one of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.
Black Bean, Corn & Sausage Soup is one of the most popular of recent trending foods on earth. It’s simple, it is quick, it tastes yummy. It’s enjoyed by millions daily. They’re fine and they look fantastic. Black Bean, Corn & Sausage Soup is something that I have loved my whole life.
To begin with this recipe, we must prepare a few ingredients. You can have black bean, corn & sausage soup using 13 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Black Bean, Corn & Sausage Soup:
- Get 1 lb hot or Cajun sausage
- Make ready 1 can corn
- Take 2 cans black beans
- Take 1 1/2 cans water
- Get to taste Salt & pepper
- Make ready 1 tbsp Ground cumin
- Take 1 yellow onion diced
- Prepare Dash ground thyme
- Prepare 1 tsp ground cinnamon
- Get Shredded cheddar cheese to garnish
- Prepare Sour cream to garnish
- Prepare Sriracha to garnish
- Take Cilantro to garnish
Instructions to make Black Bean, Corn & Sausage Soup:
- Dice onion, grate fresh garlic, and slice sausage into pennies.
- Sauté on medium heat for approximately 5 minutes with salt, pepper, cumin, thyme, oregano, and cinnamon.
- Add corn and black beans, plus 1 1/2 cans of water.
- Simmer for 20 minutes and serve hot.
- Add desired garnishes!
So that’s going to wrap this up with this special food black bean, corn & sausage soup recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this site in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading, I hope My webpage becomes “the place to be” when it comes to black bean, corn & sausage soup cooking. Go on get cooking!
