Hello everybody, it is me, Dave, welcome to our recipe site. Today, I will show you a way to make a special dish, sweet and spicy chicken stir-fry. One of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Sweet and Spicy Chicken Stir-fry is one of the most well liked of current trending meals on earth. It is appreciated by millions daily. It is easy, it is fast, it tastes delicious. Sweet and Spicy Chicken Stir-fry is something that I have loved my entire life. They’re nice and they look wonderful.
To get started with this particular recipe, we must first prepare a few components. You can cook sweet and spicy chicken stir-fry using 18 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Sweet and Spicy Chicken Stir-fry:
- Prepare Main Dish
- Prepare 1 lb Boneless Chicken (cut into small pieces)
- Prepare 2 medium Bell Peppers (Yellow and Red; Julianned)
- Get 1/2 medium White Onion (Chopped)
- Make ready 3 small Serrano Chiles (Julianned)
- Prepare 1 tsp Salt
- Get 1 tsp Pepper
- Make ready 1 pinch Paprika
- Get 1 Prepared Steamed White Rice
- Make ready 1/4 cup Coconut Oil for cooking (adds a nice sweetness)
- Make ready 3 clove Garlic (smashed)
- Take Sauce
- Prepare 1/3 cup Frank's Red Hot Buffalo Sauce
- Make ready 1/2 cup Brown Sugar
- Take 1 oz Water
- Prepare 1/2 tbsp Red Pepper Flakes
- Prepare 1 tsp Apple Cider Vinegar
- Make ready 1 dash Salt
Instructions to make Sweet and Spicy Chicken Stir-fry:
- Prepare vegetables (as in description) and set aside.
- Prepare sauce by adding the necessary ingredients together and wisking it until you get a nice blend. Set Aside.
- Over medium heat, fry the chicken pieces with the salt, pepper, and paprika.
- When the chicken is about half way done, add the sauce into the pan with the chicken. Cover and let it simmer. The sauce will begin to thicken up after about 10-15 minutes.
- Note: Make sure you stir the chicken every so often to get that nice thick coating around the chicken.
- As the chicken and sauce are hooking up, fry your vegetables into a nice sautee along with the garlic. Set aside when onions are translucent.
- When the chicken is cooked and the sauce has thickened, stir in the vegetables and allow the flavors to marry for a couple minutes.
- Finished! Serve over a nice bed of white Steamed rice.
So that is going to wrap it up for this special food sweet and spicy chicken stir-fry recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading, I hope this page becomes “the place to be” when it comes to sweet and spicy chicken stir-fry cooking. Go on get cooking!
