Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, pumpkin turmeric root soup. It is one of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Pumpkin Turmeric root soup is one of the most well liked of current trending meals in the world. It is simple, it’s quick, it tastes yummy. It is enjoyed by millions daily. Pumpkin Turmeric root soup is something which I have loved my whole life. They’re fine and they look fantastic.
To begin with this recipe, we have to first prepare a few ingredients. You can cook pumpkin turmeric root soup using 9 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Pumpkin Turmeric root soup:
- Get 1/4 kg pumpkin
- Get 4 inch Fresh turmeric root
- Take 1 piece ginger
- Prepare 4 garlic cloves
- Get 1-2 spoons Pepper powder
- Make ready to taste Salt
- Make ready 1 onion
- Prepare 1 cup milk
- Make ready 1 tbsp ghee or butter
Steps to make Pumpkin Turmeric root soup:
- Add butter in to a pan, to fry garlic and ginger in it.Later add fresh turmeric pieces and keep frying it.
- Next add onion,and sauteuntil they turn soft.
- Now add pumpkin pieces.pepper salt and mix them. Add cooking until pumpkin is cooked well using water.
- Grind or blend the above prepared mix.
- Add this back into kadai and addmilk and water.salt pepper if required and boilling once.
- Healthy pumpkin Turmeric root soup is ready to be served.
So that is going to wrap this up for this special food pumpkin turmeric root soup recipe. Thanks so much for your time. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this webpage in your browser, and share it to your family, colleague and friends. Thanks again for reading, I hope My page becomes “the place to be” when it comes to pumpkin turmeric root soup cooking. Go on get cooking!
