Hey everyone, I hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, coney dog stuffed crust pizza. It is one of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.
Coney Dog Stuffed Crust Pizza is one of the most well liked of current trending foods on earth. It’s appreciated by millions daily. It is simple, it’s quick, it tastes yummy. Coney Dog Stuffed Crust Pizza is something that I have loved my entire life. They are nice and they look wonderful.
To get started with this recipe, we must first prepare a few ingredients. You can have coney dog stuffed crust pizza using 8 ingredients and 13 steps. Here is how you cook it.
The ingredients needed to make Coney Dog Stuffed Crust Pizza:
- Make ready 1 can Pillsbury refrigerated thin crust pizza dough
- Take 1 can Hormel Chili (with or without beans, your prefrence)
- Make ready 2 cup Lays "Dill Pickle" flavored potato chips
- Make ready 1 packages Nathans Hot Dogs
- Take 1/4 cup diced yellow onion
- Make ready 1/3 cup Sliced Dill pickles or pickle relish
- Prepare 1 1/2 cup Shredded colby cheese
- Prepare 8 stick colby string cheese
Step by Step to make Coney Dog Stuffed Crust Pizza:
- Preheat oven to 400°F
- Crush 2 cups Lays Dill Pickle flavor chips
- Unroll dough onto 8 x 12 cookie sheet
- Line edges of dough with colby string cheese leaving approximately quarter inch of space. Fold dough over string cheese and press edges of dough to seal
- Take 1 cup of crushed chips and spread evenly over dough, pressing lightly. Set additional cup of crushed chips aside for later
- Par bake stuffed crust with chips for 5 minutes. Remove from oven and set aside to cool
- Spread can of chili evenly over par baked crust and crushed chips.
- Sprinkle diced onions atop chili mixture (this can be eliminated if you choose)
- slice Nathans hot dogs so they make small, round slices. Add to chili mixture atop pizza
- Evenly sprinkle shredded colby over all ingredients atop pizza
- Sprinkle remaining cup of crushed Lays Dill Pickle flavor chips on pizza
- Bake pizza in 400°F oven for 10-12 minutes or until edges of crust are golden. Remove from oven and let stand 2 minutes.
- If you choose, add sliced Dill pickles to pizza, or sprinkle pickle relish to taste.
So that’s going to wrap this up with this exceptional food coney dog stuffed crust pizza recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this site on your browser, and share it to your family, colleague and friends. Thanks again for reading, I hope this page becomes “the place to be” when it comes to coney dog stuffed crust pizza cooking. Go on get cooking!
