Leftover Thai style chicken soup
Leftover Thai style chicken soup

Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to make a special dish, leftover thai style chicken soup. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Leftover Thai style chicken soup is one of the most favored of current viral meals on earth. It is easy, it is quick, it tastes delicious. It’s appreciated by millions every day. They are nice and they look fantastic. Leftover Thai style chicken soup is something that I’ve loved my entire life.

To get started with this recipe, we must first prepare a few ingredients. You can cook leftover thai style chicken soup using 17 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Leftover Thai style chicken soup:
  1. Make ready 1 leftover chicken broken into pieces with any remaining juices
  2. Take 1 onion
  3. Make ready 2 tbsp chopped ginger
  4. Make ready 1 tbsp Thai Kra Chai use a little cumin if you can't get this
  5. Prepare 1 habanero chilli
  6. Take 2 tbsp chopped coriander
  7. Get 1 tbsp fish sauce
  8. Prepare 1 tbsp sesame oil
  9. Prepare dash dark soy sauce
  10. Get 1 lemon
  11. Take 50 g basmati rice
  12. Get 150 g mushrooms
  13. Make ready 1 tbsp rice bran oil
  14. Prepare a few kaffir lime leaves
  15. Take 10 Sichuan peppers
  16. Take 3 cloves garlic
  17. Prepare 1 glass rice wine
Step by Step to make Leftover Thai style chicken soup:
  1. Cover the chicken with water and simmer the chicken pieces on a very low heat for about an hour add the kaffir lime leaves half way through.
  2. Strain off the stock into another pan and separate the remaining meat from the bones. Add back to the soup.
  3. Chop the ginger kra chai onions chilli garlic
  4. Sauté them in a little rice bran oil with a dash of sesame oil until they're a little browned. Add to the soup.
  5. Add all the other ingredients except half the coriander and half the lemon and the rice and simmer for 15 minutes.
  6. Add the rice, simmer until the rice is cooked 10-15 mins. Add the lemon serve and garnish with the remaining coriander and some fresh bread.

So that’s going to wrap this up with this special food leftover thai style chicken soup recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading, I hope this page becomes “the place to be” when it comes to leftover thai style chicken soup cooking. Go on get cooking!