Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, tomato carrot soup. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.
The tomato carrot soup has the sweetness of the carrots & onions, along with the slight tanginess of the tomatoes. Garlic in the soup gives a slight sharpness with the earthy flavors of cumin. Hi, this is a really simple quick soup.
Tomato carrot soup is one of the most favored of current trending foods in the world. It is easy, it is fast, it tastes delicious. It’s enjoyed by millions daily. Tomato carrot soup is something that I’ve loved my entire life. They are fine and they look wonderful.
To get started with this recipe, we must first prepare a few components. You can have tomato carrot soup using 9 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Tomato carrot soup:
- Take 500 gm .tomatoes
- Get 4 carrots
- Prepare 3 tbsp sugar
- Make ready 4-5 garlic cloves
- Get 1 inch ginger
- Take 2-3 tbsp cubed fried bread pieces
- Take To taste salt
- Prepare as needed Black pepper
- Make ready as required Butter
You will need a stock pot, a screen colander an immersion blender or traditional blender. Ingredients needed for this potato carrot tomato soup. Carrot tomato soup recipe for babies is very healthy and has fab amount of nutrients. Winters are here and so are juicy red carrots.
Instructions to make Tomato carrot soup:
- Wash and cut all tomatoes and carrots.
- Transfer in to a cooker and take 2-3 whistles.
- Now cool it.add in a grinder and grind it.
- Pour in a pan and boiled the soup.
- Now add salt and black pepper.
- Pour in a soup bowl add butter,cubed fried bread and serve it.
Carrot Tomato Soup - easy, quick and healthy soup with goodness of carrots and tomatoes. It's a delicious soup flavored with mild sweetness from the carrots & slight sourness from the tomatoes. This creamy Zanzibar carrot-tomato soup is an African Inspired type of dairy free bisque. Made with simple wholesome ingredients such as peeled tomatoes, yellow carrots, spices, herbs, coconut milk. A creamy vegetable soup flavoured with bay and natural sweetness from the carrots.
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