Stir -Fry Tofu and Fish Cake with Oyster Sauce
Stir -Fry Tofu and Fish Cake with Oyster Sauce

Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, stir -fry tofu and fish cake with oyster sauce. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Stir -Fry Tofu and Fish Cake with Oyster Sauce is one of the most well liked of recent viral meals in the world. It’s enjoyed by millions daily. It’s simple, it’s quick, it tastes yummy. They’re fine and they look wonderful. Stir -Fry Tofu and Fish Cake with Oyster Sauce is something which I have loved my whole life.

To get started with this recipe, we have to first prepare a few components. You can have stir -fry tofu and fish cake with oyster sauce using 13 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Stir -Fry Tofu and Fish Cake with Oyster Sauce:
  1. Make ready Tofu
  2. Make ready 1 Green pepper
  3. Take 1 Onion
  4. Take Fish cake
  5. Make ready 2 table spoon Oyster sauce
  6. Make ready 3 cloves Garlic
  7. Prepare 5 Shallot
  8. Prepare To taste Chicken powder
  9. Get Cooking oil
  10. Get To taste Pepper
  11. Take 2 tea spoon Cornstrach
  12. Take 50 ml Water
  13. Take To taste sugar
Steps to make Stir -Fry Tofu and Fish Cake with Oyster Sauce:
  1. Cut tofu and fish cake then fry until golden brown
  2. Cut green pepper, chopped garlic,onion, shallot and then fry until fragrant and put in fried tofu and fish cake together, stir well
  3. In a small bowl mix water, cornstrach,oyster sauce and sugar then put into the pan, and stir. add pepper powder and stir again. Cook about 5 minute and taste it. Put in chicken powder if needed
  4. Stir fry tofu and fish cake ready to serve with white rice, happy cooking,,

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