AMIEs Special CASSAVA Cake
AMIEs Special CASSAVA Cake

Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, amies special cassava cake. One of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

AMIEs Special CASSAVA Cake is one of the most well liked of recent trending meals in the world. It is simple, it’s fast, it tastes yummy. It is enjoyed by millions daily. AMIEs Special CASSAVA Cake is something which I’ve loved my whole life. They’re nice and they look wonderful.

To begin with this particular recipe, we must first prepare a few ingredients. You can have amies special cassava cake using 12 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make AMIEs Special CASSAVA Cake:
  1. Prepare 1 kilo grated fresh cassava cake
  2. Get 1 can coconut milk
  3. Take 1 can condensed milk
  4. Prepare 2 eggs lightly beaten
  5. Get 1/2 bottle macapuno (coconut sport)
  6. Get 1 cup sugar
  7. Get 1/2 cup melted butter
  8. Make ready for TOPPINGs:
  9. Make ready 1/2 half cup coconut milk
  10. Get 1/2 half cup condensed milk
  11. Make ready 1/2 bottle macapuno
  12. Take 2 egg yolks
Steps to make AMIEs Special CASSAVA Cake:
  1. Heat the oven to 190°C fan. Grease generously the bottom and sides of 2 rectangular baking dish.
  2. Mix together the cassava, milk, macapuno, eggs, butter, sugar and whisk until well blended. Pour the mixture equally to the prepared pan. Bake for 40 minutes or until top is golden brown.
  3. To make the topping, mix together all the ingredients until well mixed. Pour and spread the topping evenly into the top of the cake. Bake for another 10-15 minutes until top is golden brown. Remove from the oven and leave to cool.
  4. Serve, share and enjoy!

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