Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to make a special dish, ogbono soup. It is one of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.
Ogbono Soup also known as Draw Soup makes eating Fufu Recipes so easy because of its slimy nature which helps the lumps of fufu slide down. Ogbono soup, is a Nigerian igbo dish made with ground dry ogbono seeds (the local name for Irvingia) with considerable local variation. The ground ogbono seeds are used as a thickener, and give the soup a black coloration.
ogbono soup is one of the most well liked of current viral meals in the world. It’s enjoyed by millions daily. It’s simple, it’s quick, it tastes delicious. They are fine and they look wonderful. ogbono soup is something that I have loved my whole life.
To begin with this recipe, we have to first prepare a few components. You can have ogbono soup using 7 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make ogbono soup:
- Prepare 1/2 cup crayfish (dried&crushed)
- Get 3 each fresh water fish of your choice
- Make ready 1 loaf beef (chopped)
- Make ready 1 dash dawa-dawa (nigerian seasoning)
- Take 1/4 liter palm oil
- Make ready 1 cup ogbono(wild-mango seeds)
- Take 3 bunch pumpkin leaves (chopped)
Learn how to cook Ogbono Soup here. See great recipes for Ogbono soup and assorted, ogbono soup too! Ogbono soup is popular everywhere in Nigeria and neighboring countries too. Each region has its own variations, but meat, greens and ogbono seeds are the common elements.
Instructions to make ogbono soup:
- mix ogbono crushed seeds with the palmoil in a bowl till there are no seeds and set aside.
- season meat and chopped fresh fish with seasoning cubes of your choice. bring to boil till completely cooked
- add the mixture to the boiling meat and fish and stirr… it then resembles the outcome of blended okra..
- add in crushed crayfish and dawa-dawa… and keep stirring
- finally add chopped pumpkin leaves… dont stir.. cover put and allow to steam for 5 mins… then finally stir
- serve with akpu, eba, pounded yam or any other swallows available
Ogbono soup (draw soup) is one of the most popular soups in Nigeria. Here, you will learn how to make this delicious soup and why it falls into the list of Nigerian popular soups. Ogbono Soup: The Delectable Nigerian Draw Soup. Enjoy this thick and wholesome Nigerian stew loaded with vegetables and meat in the comforts of your home! Ogbono soup is a Nigerian soup made with ground Ogbono (wild African mango) seeds.
So that’s going to wrap it up for this exceptional food ogbono soup recipe. Thank you very much for your time. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading, I hope this page becomes “the place to be” when it comes to ogbono soup cooking. Go on get cooking!
