Chicken Kiev
Chicken Kiev

Hello everybody, it is Jim, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, chicken kiev. It is one of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Chicken Kiev is one of the most well liked of recent trending foods in the world. It is easy, it’s quick, it tastes delicious. It’s appreciated by millions daily. Chicken Kiev is something which I have loved my whole life. They’re fine and they look wonderful.

To begin with this recipe, we have to prepare a few components. You can have chicken kiev using 8 ingredients and 10 steps. Here is how you can achieve that.

The ingredients needed to make Chicken Kiev:
  1. Get chicken breasts
  2. Get unsalted butter
  3. Get salt and pepper
  4. Take panko breadcrumbs
  5. Prepare fresh herbs of choice (I used lemon thyme, rosemary, and tarragon)
  6. Take panko breadcrumbs for breading
  7. Get eggs
  8. Get vegetable oil for frying
Step by Step to make Chicken Kiev:
  1. Mince herbs, mix with mildy softened butter, roll into cylinder with saran wrap and refrigerate until firm.
  2. Pound out chicken breasts to 1/4 inch thickness
  3. Season each side of chicken with salt and pepper, lay each piece on a large square of saran wrap
  4. Divide butter (or to taste) between chicken breasts. Place in the center
  5. Sprinkle 1/4 cup breadcrumbs into center of each chicken breast over butter
  6. Fold ends of chicken breasts in and roll tightly to form an egg roll shape, secure with saran, rolling up tightly. Make sure no holes remain from rolling, or butter will leak out. Refrigerate for at least 1hr, or overnight.
  7. Bread chicken by dipping in beaten eggs, then covering with breadcrumbs. Place on rack or pan for 5-10 minutes while oil heats to set the breading.
  8. Heat vegetable oil in pan or wok to 350, heat oven to 375.
  9. Place chicken seam side down in hot oil, fry until stable then flip.
  10. When totally golden brown to your taste, place on pan in oven until internal temperature reaches 165.

So that is going to wrap it up for this exceptional food chicken kiev recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading, I hope this site becomes “the place to be” when it comes to chicken kiev cooking. Go on get cooking!