Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, lolly cake. It is one of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.
Lolly Cake is one of the most popular of recent viral foods on earth. It is simple, it’s fast, it tastes yummy. It’s enjoyed by millions daily. They are nice and they look wonderful. Lolly Cake is something which I have loved my entire life.
To begin with this particular recipe, we have to prepare a few ingredients. You can have lolly cake using 5 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Lolly Cake:
- Prepare 200 ml Sweetend condensed milk
- Take 120 grams Butter
- Get 200 grams Eskimo Lollies, Fruit Puffs, Mellow Puffs
- Get 1 Packet "Griffins" Malt Biscuits
- Prepare 1 Decsicated Coconut
Step by Step to make Lolly Cake:
- Crush your malt biscuits quite finely and place in large bowl. (im sure there would be a substitute for Griffins malt biscuits but i havnt tried to switch it up) Just use the most plain malt biscuits avalible.
- Chop Lollies in half. (i find the chunkier that you leave them the better finished product)
- Soften butter
- Add Condensed Milk, Butter and lollies to your crushed biscuits and mix well.
- Using your hands shape into a log.
- Roll Log in Coconut
- place in a cold fridge for Min One Hour.
- Slice into sections about 1-2cm Thick and serve.
So that’s going to wrap this up with this special food lolly cake recipe. Thanks so much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this webpage on your browser, and share it to your family, friends and colleague. Thank you for reading, I hope My page becomes “the place to be” when it comes to lolly cake cooking. Go on get cooking!
