Hello everybody, it’s me again, Dan, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, sue's "i'm think i'm sick" chicken noodle soup. It is one of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Sue's "I'm think I'm sick" Chicken Noodle Soup is one of the most popular of current trending foods on earth. It is appreciated by millions every day. It is easy, it is quick, it tastes delicious. They’re nice and they look wonderful. Sue's "I'm think I'm sick" Chicken Noodle Soup is something that I’ve loved my entire life.
To get started with this particular recipe, we have to prepare a few components. You can have sue's "i'm think i'm sick" chicken noodle soup using 7 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make Sue's "I'm think I'm sick" Chicken Noodle Soup:
- Prepare 10 oz chicken breast, cubed
- Make ready 4 c low-sodium chicken broth
- Make ready 4 c water
- Prepare 2 celery stalks, chopped
- Make ready 6 oz carrots, chopped
- Prepare 1/4 c onion, chopped
- Get 3 oz 100% whole grain pasta, dry (17 net carbs/oz)
Instructions to make Sue's "I'm think I'm sick" Chicken Noodle Soup:
- In large pot, add broth and water. Bring to a boil and add chicken. Cook about 5-10 min. until no longer pink.
- Add veggies and pasta. Reduce heat, cover and simmer about 30 min., until veggies are tender and pasta is cooked through.
So that is going to wrap this up for this special food sue's "i'm think i'm sick" chicken noodle soup recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading, I hope this site becomes “the place to be” when it comes to sue's "i'm think i'm sick" chicken noodle soup cooking. Go on get cooking!
