Lolly Cake
Lolly Cake

Hey everyone, hope you are having an incredible day today. Today, we’re going to make a distinctive dish, lolly cake. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Lolly Cake is one of the most favored of current trending foods in the world. It is simple, it is fast, it tastes yummy. It’s appreciated by millions daily. They are fine and they look fantastic. Lolly Cake is something that I’ve loved my entire life.

To get started with this particular recipe, we have to first prepare a few components. You can cook lolly cake using 6 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Lolly Cake:
  1. Make ready 120 grams Butter
  2. Make ready 250 grams Malt biscuits
  3. Make ready 180 grams Fruit puffs or Marshmallows or Eskimoes or Banana lollies
  4. Take 200 grams Sweetened condensed milk
  5. Take 100 grams Shredded coconut
  6. Make ready 1 pinch of cinnamon (optional)
Instructions to make Lolly Cake:
  1. Crush the biscuits. They don't need to be a fine dust, some pieces can be left partially smushed to give the cake a nicer texture.
  2. Mix in cinnamon, if you want it.
  3. Warm the butter and condensed milk in the microwave for 30 seconds until the butter is very soft. It's ok if the butter melts a bit. Allow to cool if it's too hot - you don't want to melt the fruit puffs/Eskimos.
  4. Cut the fruit puffs in half if you want or leave them whole.
  5. Mix the fruit puffs with the crushed biscuits, add the butter and condensed milk. Mix well.
  6. Scoop up the mixture and roll it into a log shape, or take small amounts and roll into little balls.
  7. Roll in the shredded coconut until the log or each ball is completely covered.
  8. Place on a tray in the refrigerator and wait for it to harden. This takes a few hours. Put plastic wrap over the tray to keep the lolly cake moist.

So that’s going to wrap this up for this exceptional food lolly cake recipe. Thanks so much for your time. I’m sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading, I hope this page becomes “the place to be” when it comes to lolly cake cooking. Go on get cooking!