Pumpkin Soup
Pumpkin Soup

Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, pumpkin soup. One of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Pumpkin Soup is one of the most popular of current trending meals on earth. It is enjoyed by millions daily. It is easy, it’s quick, it tastes yummy. They are fine and they look wonderful. Pumpkin Soup is something that I’ve loved my whole life.

To begin with this recipe, we must first prepare a few components. You can cook pumpkin soup using 7 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Pumpkin Soup:
  1. Make ready 500 g kabocha pumpkin
  2. Get 400~450 ml milk
  3. Get 1 tbsp butter
  4. Get 1 bouillon cube (soup stock)
  5. Prepare 1 tsp soy sauce
  6. Prepare salt and pepper
  7. Prepare ※ 1 tbsp flour (if you need)
Instructions to make Pumpkin Soup:
  1. Scoop out the pumpkin seeds and cut into bite sized pieces. Peel the skin. Microwave them for 5~7 mins (until soften).
  2. Put pumpkin into the pot, mash and stir well with whisk until smooth.
  3. Pour the milk into the pot little by little. Heat the soup over low heat, not boil it. Add butter, bouillon cube, soy sauce, salt and pepper and stir to combine.

So that’s going to wrap this up for this special food pumpkin soup recipe. Thanks so much for your time. I’m sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading, I hope My site becomes “the place to be” when it comes to pumpkin soup cooking. Go on get cooking!