Hello everybody, it is Brad, welcome to my recipe page. Today, I will show you a way to make a special dish, watercress and leeks soup. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Add leeks and season with salt and pepper. Pack in the goodness with this vibrant green soup, packed with leeks, peas and watercress. Keep a lid on the pot, but stir occasionally, don't let it brown.
Watercress and Leeks soup is one of the most well liked of current trending meals in the world. It’s simple, it is fast, it tastes yummy. It is appreciated by millions every day. They’re fine and they look fantastic. Watercress and Leeks soup is something which I have loved my whole life.
To begin with this recipe, we have to prepare a few ingredients. You can cook watercress and leeks soup using 8 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Watercress and Leeks soup:
- Make ready 1/2 veg stock cube
- Get 1 onion
- Get 1 potato
- Get 1 leek
- Take 120 grams watercress ( 1 salad bag approx )
- Prepare olive oil
- Take salt
- Make ready pepper
In food processor or blender, purée soup in batches. Serve warm or chilled garnished with chopped chives if desired. Pass the mixture through a food mill and place in a clean pan. Watercress soup is a soup prepared using the leaf vegetable watercress as a primary ingredient.
Steps to make Watercress and Leeks soup:
- Cut and peel the onion ans the potato and place it in a saucepan with water. - Add the rest of the ingredients (watercress, leek and 1/2 cube veg stock, olive oil) and bring it to boil.
- Add salt and pepper as you like and once boiling leave it in slow cooking 40 min.
- When the vegetable are tender is ready to eat. - Blend it for a creamy smooth and delicious soup! - And enjoy your food! <3
It may be prepared as a cream soup or as a broth/stock-based soup using vegetable or chicken stock. Additional ingredients used can include vegetables such as potato, leeks, spinach, celery and turnips. Healthy, nourishing Wild Watercress Soup: a cleansing spring soup packed with the nutrient dense kale and dandelion greens. Vegan, dairy free. · Warming pea and watercress soup with a tangy mint, parsley and lemon drizzle. In large pot, heat oil over medium heat.
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