Hey everyone, it is Louise, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, chicken and mushroom noodles. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.
Chicken and Mushroom Noodles is one of the most popular of recent trending foods in the world. It’s easy, it’s quick, it tastes delicious. It’s appreciated by millions every day. Chicken and Mushroom Noodles is something which I’ve loved my entire life. They’re nice and they look fantastic.
To begin with this recipe, we have to first prepare a few ingredients. You can cook chicken and mushroom noodles using 11 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Chicken and Mushroom Noodles:
- Get 2 portions dry noodles, boiled until tender. Remove the water and set aside
- Take 10 mushrooms (I used champignon), halved
- Prepare 2 chicken tenders, cut into small pieces
- Take 3 cloves garlic, peeled and thinly sliced
- Prepare 1 tsp oil for stir-fry
- Take 1 pinch salt
- Get Black pepper (according to your preference)
- Take 1 tbsp sesame oil
- Get 1 tsp powder broth (I used mushroom)
- Prepare 1 pinch salt
- Take 1 tsp shoyu
Steps to make Chicken and Mushroom Noodles:
- Stir-fry garlic, mushrooms, and chicken. Add a pinch of salt and blackpepper. When it's cooked, set aside.
- Add sesame oil, powder broth, salt, and shoyu to the noodles. Mix well. Then add the stir-fry. It's done!
- Garnish with vegetables of your choice.
So that is going to wrap it up with this exceptional food chicken and mushroom noodles recipe. Thanks so much for your time. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this site on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading, I hope this webpage becomes “the place to be” when it comes to chicken and mushroom noodles cooking. Go on get cooking!
