My Creamy Leek & Tomato Soup. ๐Ÿ’–
My Creamy Leek & Tomato Soup. ๐Ÿ’–

Hey everyone, it is Louise, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, my creamy leek & tomato soup. ๐Ÿ’–. It is one of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.

My Creamy Leek & Tomato Soup. ๐Ÿ’– is one of the most favored of recent trending foods on earth. It is simple, it’s fast, it tastes delicious. It’s enjoyed by millions every day. My Creamy Leek & Tomato Soup. ๐Ÿ’– is something which I have loved my entire life. They’re nice and they look fantastic.

These Creamed Leeks are so simple and make a wonderful side to many dishes. In this video Ill show you how to cook leeks like a pro. Even though this Leek and Potato soup may seem light and creamy, don't be fooled because it's The funny thing about leeks is that I only really buy them when I'm making my Leek and Potato Soup.

To begin with this particular recipe, we must prepare a few components. You can cook my creamy leek & tomato soup. ๐Ÿ’– using 9 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make My Creamy Leek & Tomato Soup. ๐Ÿ’–:
  1. Make ready 1/2 of a full length leek chopped
  2. Get 4 New potatoes
  3. Get 1/2 can Tomatoes chopped
  4. Make ready 1/2 Small Red Onion
  5. Make ready 1 Veg Stock cube
  6. Make ready 1 cup boiled water
  7. Get 1/2 tsp mixed herbs
  8. Take 1/4 Cup tomato purรจe
  9. Get 1/3 Cup Cream. For the finish

Cut the leeks in half lengthwise. My go-to brand is DeCecco, which sells a wonderful extra wide egg pappardelle that holds its shape The first step is to saute the pancetta and sliced leeks in olive oil and butter. This creamy Vegetable Leek Soup with potatoes and carrots is thick and creamy while being completely gluten and dairy free. Includes instructions for making into an Instant Pot Vegetable Soup.

Instructions to make My Creamy Leek & Tomato Soup. ๐Ÿ’–:
  1. Chop up the leek, red onion, potato add to the slow cooker.
  2. Next add the Tomatoes mixed herbs and boiled water,
  3. Then add 1/2 tsp Black Pepper,and veg stock cube crumbled in cook slow for 3 hours.
  4. Next add to the Blender and Blend so all the veg is mixed into a soup. Leave for 20 minutes then add the Cream and stir add pepper and heat up when your ready to eat
  5. If you have Chia seeds sprinkle on the soup befor serving.

I usually pair leeks with potatoes to make a creamy puree, but this time I used basmati rice, and the results are comforting and delicious. Creamy Cauliflower Leek Soup is rich, decadent, and makes for an easy dinner using the Instant Pot. Sometimes I think my husband tolerates my constant soup making as a courtesy. This Creamy Potato Leek soup does exactly that, while also satisfying your comfort-food cravings. Did I mention that Andrew and I moved back in with my parents for.

So that is going to wrap this up with this special food my creamy leek & tomato soup. ๐Ÿ’– recipe. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this webpage on your browser, and share it to your family, friends and colleague. Thank you for reading, I hope this site becomes “the place to be” when it comes to my creamy leek & tomato soup. ๐Ÿ’– cooking. Go on get cooking!