Sauteed Baby Corn and Asparagus
Sauteed Baby Corn and Asparagus

Hello everybody, it’s me again, Dan, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, sauteed baby corn and asparagus. It is one of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Sauteed Baby Corn and Asparagus is one of the most favored of recent trending meals on earth. It’s easy, it is quick, it tastes yummy. It’s enjoyed by millions daily. They’re nice and they look fantastic. Sauteed Baby Corn and Asparagus is something that I’ve loved my entire life.

To get started with this recipe, we have to prepare a few ingredients. You can cook sauteed baby corn and asparagus using 7 ingredients and 2 steps. Here is how you can achieve it.

The ingredients needed to make Sauteed Baby Corn and Asparagus:
  1. Get strips Ginger
  2. Prepare slices Garlic
  3. Get 1 tsp oyster sauce
  4. Prepare Black pepper
  5. Make ready slices Beef
  6. Take 1 little flour
  7. Take 1 little water
Instructions to make Sauteed Baby Corn and Asparagus:
  1. Heat wok and fry the beef slices then set aside.
  2. Stir fry ginger first then next is garlic. Then add baby corn and cook a while. Then pour oyster sauce and mix. Then add in asparagus mix well. When half done add in cook beef then black pepper. Simmer a while, add flour in a little water and pour it. To thicken the sauce

So that is going to wrap it up with this exceptional food sauteed baby corn and asparagus recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this site in your browser, and share it to your family, friends and colleague. Thank you for reading, I hope this site becomes “the place to be” when it comes to sauteed baby corn and asparagus cooking. Go on get cooking!