Hello everybody, it’s John, welcome to my recipe site. Today, I will show you a way to prepare a special dish, bake fish au gratin. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Bake Fish Au Gratin is one of the most popular of current trending meals in the world. It is easy, it is quick, it tastes yummy. It’s enjoyed by millions daily. They are nice and they look fantastic. Bake Fish Au Gratin is something that I have loved my whole life.
This fish au gratin is the perfect recipe to have in your repertoire for days when you have little time to cook. The mild white fish fillets bake to perfection in a simple sauce with cheese and a buttery breadcrumb topping. Just add a tossed salad or steamed veggies, and you have a delicious meal in.
To get started with this particular recipe, we have to first prepare a few components. You can have bake fish au gratin using 9 ingredients and 30 steps. Here is how you can achieve that.
The ingredients needed to make Bake Fish Au Gratin:
- Get 4 fish fillets (1 1/2 lbs.)
- Make ready 1 1/2 lbs. of white potatoes
- Prepare 1 big sweet onion
- Prepare 4 plum tomatoes
- Get 2 cups shredded mozzarella cheese
- Take 1 cup grated parmesan cheese
- Make ready 3/4 cup heavy whipped cream
- Prepare 1 tablespoon oil
- Get Oregano and salt (to taste)
Baked Fish au Gratin is a favorite German dinner. The French "au Gratin" sounds more elegant than the German "Überbackener Fisch mit Kase", so that's the way it's known, even in Germany. It's "überbacken" meaning, "baked over" so the cheese melts and browns. Some will flinch at the suggestion of fish and cheese together, I get that.
Step by Step to make Bake Fish Au Gratin:
- HssIngredients:
- Wash and peel the potatoes. Wash the tomatoes. Peel and wash the onion
- Cut the potatoes into medium medallions. Cut the tomatoes into fine slices. Cut the onion into thin slivers.
- In a large and shallow baking dish
- Put the oil
- Distribute the oil
- Put a layer of potatoes in the bottom of baking dish
- Arrange the fish on the potatoes
- Cover the fish with the tomatoes
- Add the salt
- And oregano
- Cover the tomatoes with onion
- Add salt
- And oregano
- Preheat the oven to 400 degrees fahrenheit
- Place the remaining potatoes on top
- Sprinkle the cream on the preparation
- Bake uncovered for 30 minutes or until potatoes are tender
- Remove it from the oven and cover with mozzarella cheese
- Place it in the oven and bake until the mozzarella are melted
- Remove it from the oven and sprinkle it with the parmesan cheese
- Place it in the oven and bake it until the top is golden brown
- I hope you like it and try the recipe in your own home
If fish is what's for dinner, but you also want something gooey and cheesy, then give this Fish au Gratin recipe a try. Ingredients include catfish fillets, bread crumbs, salt, ground black pepper, cooking s. Baked Scallops au Gratin is a dish that's sure to impress guests. Be the first to rate & review! Spoon bread crumb mixture over fish.
So that is going to wrap this up with this special food bake fish au gratin recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading, I hope My site becomes “the place to be” when it comes to bake fish au gratin cooking. Go on get cooking!
