Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to make a special dish, cumin spiced carrot soup. It is one of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.
Cumin Spiced Carrot Soup is one of the most favored of current trending meals on earth. It is enjoyed by millions every day. It is easy, it’s quick, it tastes delicious. Cumin Spiced Carrot Soup is something which I’ve loved my entire life. They’re nice and they look fantastic.
Add cumin, salt and freshly-ground pepper. If soup is too thick, additional water may be added. If I was cooking for someone who dislikes cumin, I would substitute Herbs de Provence, or some type of general herb blend, for an Herbed Carrot Soup.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook cumin spiced carrot soup using 9 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Cumin Spiced Carrot Soup:
- Get olive oil
- Get large onion chopped
- Prepare garlic crushed
- Take celery chopped
- Get ground cumin
- Get carrots thinly sliced
- Prepare vegetable stock
- Make ready Black pepper
- Get fresh coriander to garnish
All you have to do is saute some ginger and onion and then add carrots. A spiced carrot soup, made creamy by the addition of natural yoghurt. This recipe has been submitted by the Good Food community. Cool slightly and then blend until smooth.
Instructions to make Cumin Spiced Carrot Soup:
- Heat the oil in a large saucepan, add the onion garlic and celery and fry gently for 5 minutes or until softened, stirring occasionally. Add the cumin and fry stirring for 1 minute to release its flavour
- Add the carrots stock and black pepper to the onion mixture and stir to combine Bring to the boil and simmer covered but stirring occasionally for 30-35 minutes until the vegetables are tender
- Remove the pan from the heat and cook for a few minutes Purée the soup until smooth in a food processor liquidiser or with a hand blender Return to a clean pan and reheat gently Serve garnished with fresh coriander
Our silky and flavorful vegetarian Moroccan-spiced carrot soup is very adaptable to whatever spices you have in the pantry. Inspired by the flavors of Moroccan cuisine, this silky carrot soup is subtly spiced with ginger, cumin, and cinnamon. The recipe is very adaptable and a great canvas for the. This Spiced carrot & lentil soup is delicious and really wholesome. I love spiced soups and I always try to add cumin and chilli flakes to my veggie soups for a warm hearty bowl of goodness.
So that’s going to wrap this up for this exceptional food cumin spiced carrot soup recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this webpage in your browser, and share it to your family, friends and colleague. Thanks again for reading, I hope this page becomes “the place to be” when it comes to cumin spiced carrot soup cooking. Go on get cooking!
