Hello everybody, it is me again, Dan, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, chicken egg hakka noodles. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Chicken egg hakka noodles is one of the most favored of current trending foods in the world. It’s easy, it’s fast, it tastes yummy. It’s enjoyed by millions every day. Chicken egg hakka noodles is something which I have loved my whole life. They are nice and they look fantastic.
The noodles tossed with garlic, chicken, egg, prawn, mushroom and lots of vegetables. Hakka noodles is one of the favorite dishes in my family. Make egg omelette and cut into strips. (watch the video above).
To begin with this particular recipe, we must first prepare a few components. You can have chicken egg hakka noodles using 8 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make Chicken egg hakka noodles:
- Take 1 packet instant noodles boiled and strained
- Make ready 1 cup boneless chicken cut into medium pieces
- Get 1 teaspoon cornflour
- Make ready 1 pinch salt for chicken fry
- Get 1 pinch black pepper powder for chicken fry
- Make ready 1 cup chopped and parboiled vegetables of your choice
- Prepare as required Refined oil
- Prepare 1 beaten egg
This Egg Hakka Noodles recipe is Excellent and find more Great recipes, tried & tested recipes from NDTV Food. Chicken Hakka Noodles is a very popular recipe. Learn how to make/prepare Chicken Hakka Noodles by following this easy recipe. This Indo chinese restaurant style veg hakka noodles are delicious and Hakka noodles are made of unleavened refined wheat flour.
Steps to make Chicken egg hakka noodles:
- Mix chicken pieces, cornflour, black pepper powder and salt and keep aside for 15 minutes. Fry them in refined oil and keep aside.
- In a nonstick add oil and fry the parboiled vegetables and scramble the egg, then add the boiled vegetable and fry well till it is mixed well. Add the chicken pieces and serve hot!
If you are trying to avoid refined foods then You can easily tweak this recipe to make egg hakka noodles or chicken hakka noodles. This egg Hakka noodles recipe does take a bit of time to prepare but it is totally worth the wait and effort. I made Egg Hakka noodles with veggies and also served Gobi Manchurian on the side. The Gobi Manchurian recipe is shared separately. It is best served with Egg Hakka Noodles which is more popular as Indian Chili Chicken Chowmin.
So that’s going to wrap it up with this special food chicken egg hakka noodles recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this webpage in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading, I hope My page becomes “the place to be” when it comes to chicken egg hakka noodles cooking. Go on get cooking!
