Hey everyone, it’s me, Dave, welcome to our recipe site. Today, we’re going to make a special dish, basbusa with pistacio cake. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.
Basbusa with Pistacio Cake is one of the most popular of current trending meals on earth. It is simple, it’s fast, it tastes yummy. It’s appreciated by millions daily. Basbusa with Pistacio Cake is something which I have loved my entire life. They are fine and they look wonderful.
To begin with this recipe, we must prepare a few components. You can have basbusa with pistacio cake using 10 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Basbusa with Pistacio Cake:
- Make ready 3 eggs
- Take 1 cup sugar
- Prepare 1 cup oil
- Take 1 cup semolina
- Get 1 cup coconut dry shredded,
- Make ready 1 cup coconut powder
- Take 1 tblsp flour all purpose
- Get 1 cup pistachio nuts(half powder,half crushed)
- Take 1 small spoon vanilla
- Take 1 small spoon baking powder
Step by Step to make Basbusa with Pistacio Cake:
- In mixing bowl,put eggs,sugar and oil,mix until become pluffy then add yogurt.
- Then add all the rest dry ingredients. Mix it well.
- Before you put the mixing in a gloosy tray just wipe it little bit oil then put the mixing. Then put inside the oven,180°c. 25-30 minutes.
- If the cake is already cooked,take it out then spray pistacio powder up and set aside to cool. Then cut it square.
- And serve.
So that’s going to wrap it up for this special food basbusa with pistacio cake recipe. Thanks so much for your time. I’m sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading, I hope My page becomes “the place to be” when it comes to basbusa with pistacio cake cooking. Go on get cooking!
