Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, ginger carrot soup. One of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Ginger Carrot Soup is one of the most popular of current trending foods on earth. It is easy, it is quick, it tastes yummy. It is appreciated by millions daily. Ginger Carrot Soup is something which I have loved my entire life. They are nice and they look wonderful.
This carrot ginger soup is just that. All you need are carrots, onions, butter, a little ginger, a few strips of orange peel, some stock, water, and salt. The soup comes together in less than an hour.
To get started with this recipe, we have to prepare a few ingredients. You can have ginger carrot soup using 9 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Ginger Carrot Soup:
- Get 4-5 carrots
- Make ready 4 small (400 g) potatoes
- Get 1 onion
- Make ready 3 cups broth or water
- Make ready 1 thumb fresh ginger
- Make ready 1 tsp dry thyme or 2 branches fresh
- Prepare 1 Tbsp butter (or olive oil)
- Make ready to taste salt & pepper
- Make ready to taste chives, parsley or coriander (optional to garnish)
This healthy carrot ginger soup has a velvety smooth texture thanks to the addition of some creamy Knowing that this carrot soup recipe is made with Greek yogurt as the thickener, that it features. This healthy Carrot Ginger Soup is made with fresh carrots, a hint of fresh ginger and a touch of sour cream blended together until creamy, perfect for lunch or dinner. This carrot ginger soup is one of my favorite easy soups to make! I like to roast the carrots for an extra boost of flavor.
Instructions to make Ginger Carrot Soup:
- Slice the carrots, cube the potatoes and mince the onion and ginger.
- Saute onions in olive oil or butter until soft. Add the potatoes and carrots and saute them briefly.
- Add the ginger, thyme and enough broth or water to cover the vegetables. Bring to a boil, then simmer for 15-20 minutes until the carrots are soft.
- Once the carrots are soft, puree everything in a blender or food processor (Skip this step if you want a chunky soup). Return to pot and reheat if necessary.
- Adjust taste with salt and pepper. Divide into bowl and garnish with chives and/or parsley.
It's the only carrot soup recipe you'll ever need! Carrot and Ginger Soup is light and super healthy with an added benefit of tasting delicious? You'll need a large saucepan or medium to large-sized soup pot to start. The first thing you want to do is saute the onions and garlic to bring out their flavour. Colorful and fragrant carrot and ginger soup is a light and soothing soup.
So that’s going to wrap it up for this exceptional food ginger carrot soup recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading, I hope My webpage becomes “the place to be” when it comes to ginger carrot soup cooking. Go on get cooking!
