Hello everybody, it’s John, welcome to our recipe page. Today, we’re going to prepare a special dish, creamy potatoe soup. It is one of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Tips for Perfect Creamy Potato Soup. One of my go-to soup recipes and a reader favorite! It's such a creamy and comforting soup.
Creamy potatoe soup is one of the most well liked of recent viral foods on earth. It’s appreciated by millions every day. It’s easy, it is quick, it tastes delicious. They’re fine and they look fantastic. Creamy potatoe soup is something that I have loved my whole life.
To get started with this particular recipe, we have to prepare a few ingredients. You can have creamy potatoe soup using 9 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Creamy potatoe soup:
- Take 6
- Get 1 lb potatoes
- Make ready 2 cups Milk
- Take 2 cups cheddar cheese
- Take 1 cup crushed bacon
- Take 3 garlic
- Take 1/2 leek
- Take 1 big onions
- Get 3 tbsp seasoning
With only a few ingredients this soup comes together quickly on the stovetop. The recipe was good but I decided to use coconut oil instead of butter and almond milk instead of milk, I also added scallions and topped it with chives. When I was a kid, my mom made a potato soup for us that was very much like this one. This creamy potato soup is quick and easy to prepare.
Instructions to make Creamy potatoe soup:
- Wash your potatoes, peel them, and put them to boil with salt and leek. (You can also boil the potatoes in chicken broth for more flavor)
- Let it boil until very tender. Then mash your potatoes with the leek inside then pan
- Meanwhile fry some bacon until very crispy. Then chop. This will add texture to the dish. You can add croutons too
- Then add evaporated milk or heavy cream and stir
- Once the potatoes are well cooked and mashed, put in a blender. Add extra seasosing to your taste. I added some adobo, celery, basil, garlic, and onions (fresh).
- Blend everything together
- Return your creamy mixture to the stove. Add the cheese and the bacon stir everything together
- Voila! Your soup is ready to be served!
Made with red potatoes, bacon, and cheddar cheese it is filled with everyone's favorite ingredients. This ultra creamy potato soup is so comforting and delicious! Potatoes - You can't have potato soup without them! I highly recommend using Yukon gold potatoes for this. One of America's favorite comfort foods, potato soup is served everywhere from steakhouses to country diners.
So that’s going to wrap this up for this special food creamy potatoe soup recipe. Thank you very much for your time. I’m sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading, I hope My site becomes “the place to be” when it comes to creamy potatoe soup cooking. Go on get cooking!
