Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, tomato,beetroot,carrot soup. One of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
In Rainy season and Winter we feel to eat something warm, cozy and healthy and soup is a best option in that case. Tomato, Beetroot and Carrot soup - A. Very recently after tasting tomato soup at different places I realized that my mom's soup has a unique flavor and and a bright beautiful color without any additives.
Tomato,beetroot,carrot soup is one of the most popular of current viral meals in the world. It’s appreciated by millions daily. It is simple, it is fast, it tastes yummy. Tomato,beetroot,carrot soup is something that I have loved my entire life. They’re nice and they look wonderful.
To get started with this recipe, we have to prepare a few components. You can cook tomato,beetroot,carrot soup using 18 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Tomato,beetroot,carrot soup:
- Take Beetroot peeled and Diced
- Take tomatoes
- Take Carrot Peeled and Sliced
- Prepare Onion Peeled and diced
- Prepare Ginger piece
- Take Garlic Cloves
- Take Sea Salt
- Prepare green chilli, sliced
- Make ready black Pepper (whole)
- Make ready Coriander leaves
- Get Butter
- Get Water
- Take Fresh Cream
- Take Black pepper powder
- Prepare garnishing-
- Make ready coriander leaves (optional)
- Make ready Beetroot
- Prepare Carrots
Tomato soup with step by step pictures, with all ingredients available in your pantry and beetroot adds lovely deep red colour to this soup. This tomato soup recipe is also very flavourful in its own way. Adding a little beetroot is the tip to get nice bright red (I learnt this tip from Anjaraipetti show and also. Carrot Beetroot Soup is another easy, healthy and quick soup that I make and the fact that it looks more like tomato soup (thanks to beets) is just wonderful.
Steps to make Tomato,beetroot,carrot soup:
- In pressure cooker on medium heat, add beetroot tomato, carrots, black pepper (whole), garlic, ginger, onions, and salt.
- Add water and close the lid and cook for 4-5 whistles.
- Remove from heat and wait for the pressure to come down on it's own.
- Blend the cooked veggies in the help of mixie blander until puree. Strain it through a metal sieve.
- Heat butter in a pan, and add black pepper. Add vegetable puree and let it boil until it’s thick in consistency.
- Serve in a soup bowl and garnish with some fresh cream and add black pepper powder and decorate with some carrots and beetroot slices (optional).
I made this soup last week along with Indo-Chinese lunch and needless to say loved the soup. Easy to make tomato beetroot soup - all time favorite comfort food , healthy and soothing with bursting flavors. Classic tomato soup is our all time favorite , but thought why limit yourself. Adding few more veggies just makes it more healthier and desirable. Carrot Tomato Soup - easy, quick and healthy soup with goodness of carrots and tomatoes.
So that is going to wrap it up with this exceptional food tomato,beetroot,carrot soup recipe. Thanks so much for reading. I’m sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading, I hope My site becomes “the place to be” when it comes to tomato,beetroot,carrot soup cooking. Go on get cooking!
