Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to make a special dish, herring "under a fur coat". It is one of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Dressed herring, colloquially known as herring under a fur coat (Russian: Селёдка под шубой, tr. selyodka pod shuboy or just Russian: Шуба, tr. shuba), is a Russian layered salad composed of diced pickled herring covered with layers of grated boiled vegetables (potatoes, carrots, beetroots). This beautiful and delicious Russian layered pickled herring salad is a perfect starter. Get the recipe from Food & Wine.
Herring "under a fur coat" is one of the most well liked of current trending meals in the world. It is appreciated by millions every day. It is easy, it is quick, it tastes delicious. They’re fine and they look wonderful. Herring "under a fur coat" is something which I have loved my whole life.
To get started with this recipe, we have to first prepare a few components. You can have herring "under a fur coat" using 8 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Herring "under a fur coat":
- Make ready 2 medium salty herrings
- Get 1 head onion
- Make ready 3 medium potatoes
- Take 3 medium carrots
- Prepare 2 eggs
- Make ready 1 solt
- Prepare 300 grams mayonnaise
- Make ready 2 medium beets
Be assured, while this traditional salad does indeed contain herring, traces of fur are still to be found! However the name does successfully evoke the heavy layering of vegetables that cover the herring. Impress your friends with this classic Russian salad: sweet beetroot and salty herring make your tastebuds go 🤩. If using any of Russia Beyond's content, partly or in full, always provide an active hyperlink to the original material.
Steps to make Herring "under a fur coat":
- Herring to clean from bones and cut small pieces. Potatoes,carrots and beets wash and boil before readiness and cool them. Eggs weld hard-boiled. Vegetables and eggs to clean and grater them.
- On a small dish place the potatoes,it was the first layer,2d layer-herring,3d layer- onion,then swab mayonnaise,4th layer-carrots,5th - eggs,and at the end place beets. Level surface and swab mayonnaise. Put in refrigerator for 2 or 3 hours.
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