Low-Cal Veggie Soup
Low-Cal Veggie Soup

Hello everybody, it is Louise, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, low-cal veggie soup. One of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.

Low-Cal Veggie Soup is one of the most well liked of recent trending meals on earth. It’s easy, it’s quick, it tastes delicious. It’s appreciated by millions daily. Low-Cal Veggie Soup is something which I’ve loved my entire life. They’re nice and they look fantastic.

To begin with this recipe, we have to first prepare a few ingredients. You can have low-cal veggie soup using 21 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Low-Cal Veggie Soup:
  1. Take Prep Items
  2. Make ready 1 head cabbage
  3. Take 1/2 large onion
  4. Get 3 stick celery
  5. Prepare 1 white leek
  6. Take 5 stick carrots
  7. Get 1 small zuchinni
  8. Get 1 clove garlic
  9. Prepare 3 leaves of cabbage
  10. Get 1 cup leftover rice
  11. Prepare 2 cup water
  12. Prepare 2 cup chicken or beef broth
  13. Make ready 2 tsp extra virgin olive oil
  14. Get 1 bunch fresh green beans
  15. Prepare 1 box mushrooms
  16. Make ready Sachet
  17. Prepare 1 bay leaf
  18. Take 1 whole clove
  19. Take 1 tsp white pepper
  20. Prepare 1 tsp thyme
  21. Get 2 tbsp cilantro
Instructions to make Low-Cal Veggie Soup:
  1. Cut vegetables: CLEAN all veggies before use! Know how to properly clean each item. Chop into medium dice or all similar size cuts.
  2. Use big pot and turn stove to medium-high, add EVOO and add minced garlic for about a minute. Til golden.
  3. Add all vegetables and make sure to stir to prevent burning. Sweat the veggies for 10 mins.
  4. After 10 mins. add water and broth. Bring to boil.
  5. Add sachet and rice and reduce to a simmer. Simmer for 30 to 45 mins. uncovered.
  6. Remove sachet. Add salt and pepper to taste and it 's ready to serve!

So that’s going to wrap this up for this special food low-cal veggie soup recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this webpage on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading, I hope My site becomes “the place to be” when it comes to low-cal veggie soup cooking. Go on get cooking!