Hello everybody, hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, oatmeal cake. One of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Oatmeal Cake is the perfect dessert to make for your mom this weekend! First you'll add the boiling water to the oats and let them soak until the mixture cools. The cake is more spectacular served with the restaurant's homemade caramel ice cream.
Oatmeal Cake is one of the most favored of current viral foods on earth. It is appreciated by millions every day. It is easy, it’s fast, it tastes yummy. Oatmeal Cake is something which I have loved my entire life. They’re fine and they look fantastic.
To get started with this recipe, we must first prepare a few components. You can cook oatmeal cake using 19 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Oatmeal Cake:
- Prepare Oatmeal
- Make ready 1 1/2 cup boiling water
- Prepare 1 cup oatmeal
- Make ready 1 stick butter
- Make ready Cake
- Make ready 1 cup brown sugar
- Make ready 1 cup sugar
- Prepare 2 eggs
- Take 1 1/2 cup sifted flour
- Prepare 1 tsp salt
- Prepare 1/4 tsp nutmeg
- Get 1/2 tsp cinnamon
- Prepare 1 tsp baking soda
- Make ready Topping
- Take 1/4 cup half & half
- Take 1/2 cup brown sugar
- Prepare 1 cup coconut
- Take 1 cup chopped nuts
- Prepare powder sugar
As they say, "an oldie, but a goodie"! If you like cakes and desserts but worried about your diet, this healthy oatmeal cake with dried fruits may be the solution for you. When you make this oatmeal cake, it will take you back to your childhood. This recipe is full of delicious nostalgia, see how you can make it yourself.
Instructions to make Oatmeal Cake:
- Pour 1 1/4 cups boiling water over 1 cup oatmeal and a stick of butter. Let stand for 20 minutes.
- Beat together eggs and sugar, then add oatmeal mixture. Add all additional ingredients for the cake and mix well.
- Pour cake mix into a greased 9x13 inch pan.
- Toss ingredients for topping together in a separate bowl (not including powdered sugar). Before baking, sprinkle topping gently over cake. Bake at 350 degrees for 45 minutes.
- Once the cake is cooled 30 minutes dust with powdered sugar. Enjoy
This oatmeal cake is near and dear to my heart. It is insanely delicious and comforting and just really, really plain good. The cake layer is soft and hearty, and the topping is caramel-y and coconut-y and. Looking for a homemade dessert using applesauce? Then check out this wonderful oatmeal cake topped with coconut and nuts.
So that’s going to wrap this up for this special food oatmeal cake recipe. Thank you very much for your time. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this webpage on your browser, and share it to your family, friends and colleague. Thank you for reading, I hope My site becomes “the place to be” when it comes to oatmeal cake cooking. Go on get cooking!
