Hey everyone, it’s me again, Dan, welcome to my recipe page. Today, we’re going to make a special dish, pizza pockets. One of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Pizza Pockets is one of the most popular of current viral meals in the world. It is enjoyed by millions daily. It’s easy, it is fast, it tastes delicious. They are nice and they look fantastic. Pizza Pockets is something that I have loved my entire life.
To get started with this recipe, we must first prepare a few ingredients. You can cook pizza pockets using 5 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Pizza Pockets:
- Prepare Crescent rolls
- Make ready Pepperoni
- Prepare Cheese
- Prepare Pizza sauce
- Get grated Parmesan cheese
Step by Step to make Pizza Pockets:
- Heat oven to 375 Unroll dough onto cookie sheet; separate into 4 rectangles (2 triangles each). Press each rectangle to form a 6x4-inch rectangle, firmly pressing perforations to seal.
- Spread 1 tablespoon pizza sauce on half of each rectangle to within 1 inch of edge. Sprinkle each with 3 tablespoons cheese; top with 6 slices pepperoni. Fold dough from the top over filling; firmly press edges with fork to seal. Sprinkle each rectangle with grated cheese. With fork, prick top of each to allow steam to escape.
- Bake 13 to 15 minutes or until deep golden brown. Serve warm.
- Round 2
- Notes- mix it up some. Goes well with a salad. I didn’t take my time on this.
So that’s going to wrap it up for this special food pizza pockets recipe. Thanks so much for your time. I’m sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this webpage in your browser, and share it to your family, friends and colleague. Thanks again for reading, I hope this page becomes “the place to be” when it comes to pizza pockets cooking. Go on get cooking!
