Hey everyone, it is me again, Dan, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, amies ferrero coconut cake. It is one of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.
AMIEs Ferrero COCOnut Cake is one of the most popular of recent viral meals on earth. It’s simple, it’s fast, it tastes yummy. It is enjoyed by millions daily. They are fine and they look fantastic. AMIEs Ferrero COCOnut Cake is something which I have loved my entire life.
To get started with this particular recipe, we have to prepare a few components. You can cook amies ferrero coconut cake using 14 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make AMIEs Ferrero COCOnut Cake:
- Prepare base
- Prepare 5 eggs
- Get 1 cup baking flour
- Make ready 1 cup sifted sugar
- Get 1 tsp vanilla extract
- Take filling
- Get 450 grams cream cheese (Philadelphia)
- Get 1 cup unsalted butter, softened
- Make ready 1 can condensed milk
- Make ready 1/2 cup grated coconut (coconut flakes)
- Prepare 1/4 cup instant dry milk
- Get 2/3 cup crushed vanilla wafers
- Prepare decoration
- Make ready 1 cup grated coconut (coconut flakes)
Instructions to make AMIEs Ferrero COCOnut Cake:
- Heat the oven to 175ºC (350ºF). Grease and base line a 20cm springform cake tin. Beat the eggs and vanilla extract in a mixing bowl until pale and fluffy. Add the sugar, beating until fully incorporated into the mixture. Fold in the flour 1/3 at a time. Dont over mix.
- Transfer the mixture into the cake tin. Bake for 35 minutes, until golden brown and springy to the touch. Leave to cool in the tin and then place into a serving plate.
- To make the filling: mix together the cream cheese, butter and condensed milk, beating gradually. Fold in the coconut flakes and dry milk, mixing well until combined.
- Cut the cake into two or three layers horizontally. Spread filling to the layers, covering each layer with the crushed vanilla wafers. Stack the layers together, placing the last layer on top.
- Spread the remaining cream over the top and sides of the cake. Decorate with coconut flakes. I decorated the side of my cakes with my ferrero chocolate candies.
- Serve, share and enjoy its deliciousness with family and friends.
So that’s going to wrap this up for this special food amies ferrero coconut cake recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this site on your browser, and share it to your family, friends and colleague. Thanks again for reading, I hope My page becomes “the place to be” when it comes to amies ferrero coconut cake cooking. Go on get cooking!
