Hello everybody, I hope you are having an incredible day today. Today, we’re going to prepare a special dish, sweet and savory gyudon (beef bowl). It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Sweet and Savory Gyudon (Beef Bowl) is one of the most well liked of current trending foods on earth. It’s simple, it is fast, it tastes delicious. It’s enjoyed by millions daily. They’re nice and they look fantastic. Sweet and Savory Gyudon (Beef Bowl) is something which I have loved my entire life.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have sweet and savory gyudon (beef bowl) using 8 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Sweet and Savory Gyudon (Beef Bowl):
- Prepare thinly sliced beef (I used sirloin)
- Make ready onion, sliced thinly
- Take oil
- Get shoyu
- Prepare honey
- Get beef broth (plain water will do)
- Get sesame seeds
- Prepare Steamed rice
Steps to make Sweet and Savory Gyudon (Beef Bowl):
- Stir-fry onion with oil using low heat until translucent and soft.
- Add sliced beef, one by one if possible, stir until the color changes.
- Add shoyu, honey, and broth.
- Stir from time to time. Lower the heat and cook until the water evaporates.
- Top with sesame seeds.
- Serve with rice!
So that’s going to wrap this up for this exceptional food sweet and savory gyudon (beef bowl) recipe. Thanks so much for your time. I’m sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this webpage in your browser, and share it to your loved ones, colleague and friends. Thank you for reading, I hope My page becomes “the place to be” when it comes to sweet and savory gyudon (beef bowl) cooking. Go on get cooking!
