Fried Egg Noodles
Fried Egg Noodles

Hey everyone, it’s Jim, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, fried egg noodles. It is one of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.

Fried Egg Noodles is one of the most popular of recent trending meals in the world. It is simple, it is fast, it tastes delicious. It’s enjoyed by millions daily. They are nice and they look fantastic. Fried Egg Noodles is something which I’ve loved my entire life.

Serve these egg fried noodles with egg, mushrooms and plenty of green veg for a meat-free meal the whole family can enjoy. I prefer making egg fried rice or noodles at home as they are really quick to be done. To make egg noodles I will not ask you to use any fancy ingredients or sauce that you may not have in your pantry.

To get started with this recipe, we have to first prepare a few components. You can cook fried egg noodles using 8 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Fried Egg Noodles:
  1. Take 400 grams egg noodle
  2. Take 1 clove garlic
  3. Take 1 green pepper
  4. Take 1 onion
  5. Get 1/2 cup carrots
  6. Make ready 3 small tomatoes
  7. Take 1 chilli powder
  8. Make ready 1 soy sauce

If your wok is too small, you can also serve the stir-fried. Delectable home-made egg noodles are a simple matter of flour, salt, eggs, milk and butter kneaded into a dough, rolled out and cut into shapes. Egg fried rice noodles are quick to prepare using the easy Chinese dressing formula. The kitchen used to be a place that made my friend Jo a little nervous.

Steps to make Fried Egg Noodles:
  1. Chop all veggies into desired size and grate carrot.
  2. Bring noodle water to a boil and saute onions,green pepper,and garlic in a reasonably sized wok.
  3. When the water has started boiling, put the noodles in for the required amount of time (should say on back of package). While the noodles are cooking and when the onions and green peppers are done, add the tomatoes and carrots to the wok.
  4. Fry the veggies until completely ready, add more oil if necessary.
  5. Strain all the water from the noodles. Remove wok from heat and add the noodles. Mix until noodles get a yellowish color from the tomatoes and carrots.
  6. Add chilli and soy sauce to taste. :-)

Egg Noodles Vegetarian Recipes on Yummly Easy buttered egg noodles with grated Parmesan cheese, parsley, and plenty of butter! That's it, with a little salt and pepper. Serve them with chicken, pork chops. Add cooked rice for instance and turn this recipe into delicious vegetable fried rice as well.

So that is going to wrap it up with this special food fried egg noodles recipe. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading, I hope My page becomes “the place to be” when it comes to fried egg noodles cooking. Go on get cooking!