Cabbage and sausage soup
Cabbage and sausage soup

Hey everyone, it is me, Dave, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, cabbage and sausage soup. One of my favorites. This time, I will make it a bit tasty. This will be really delicious.

This Cabbage, Sausage and Potato Soup recipe is quick and easy to make, and SO delicious and comforting. This easy cabbage soup recipe is also easy to make in the Instant Pot or Crock-Pot, if you prefer. Wife was hinting that she would like sausage and cabbage soup (she told me to make it).

Cabbage and sausage soup is one of the most well liked of current viral meals on earth. It is appreciated by millions every day. It’s easy, it is quick, it tastes yummy. They’re nice and they look fantastic. Cabbage and sausage soup is something which I’ve loved my whole life.

To get started with this particular recipe, we have to first prepare a few components. You can cook cabbage and sausage soup using 12 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Cabbage and sausage soup:
  1. Make ready 400-500 gr Sausages
  2. Take 400-500 gr Potatoes
  3. Get 500 gr Cabbage
  4. Get 1-2 pcs Leeks
  5. Take 1-2 pcs Carrots
  6. Get Celery stalks 2-3 pcs
  7. Make ready Garlic 3-4 gloves
  8. Take 1.5-2 l Chicken stock
  9. Prepare Vegetable oil
  10. Prepare Italian seasoning
  11. Get leaf Bay
  12. Prepare Pepper, salt

Garlic, onion, carrot, dried thyme, chicken bouillon, a little brown sugar, and caraway seeds (optional) flavor the soup. Cabbage Sausage Soup beautifuly flavored, comforting and filling. One-Pot soup recipe idea with video so that you can make it easily and instantly at The Cabbage Sausage Soup is a wonderfully flavored soup that will bring you comfort in your life. The soup comes together easily in one-pot and.

Steps to make Cabbage and sausage soup:
  1. Add some vegetable oil to a large stockpot. Cut sausages add to stockpot and cook over medium-heat stirring and flipping occasionally until lightly browned. Transfer the sausages to a separate plate, and set aside. - Add the vegetable, leeks, carrots and celery and stir to combine. Saute for several minutes, stirring occasionally. Then add the cabbage and garlic, and saute for some more minutes, stirring occasionally.
  2. Add the stock, potatoes, Italian seasoning, bay leaf, cooked sausage, pepper, salt and stir to combine. Simmer until the potatoes are cooked and tender.
  3. Step by step video https://youtu.be/D_aBnuK5djY?sub_confirmation=1

Hello Family here we are back with another cooking video. I'm cooking a quick and easy cabbage and sausage soup with a side of cornbread. My Sausage and Cabbage Soup is hearty, comforting, low carb, and loaded with rich and savory flavors. It is the perfect soup to make on a cold winter day, where you want to warm up from the inside out. Italian sausage, diced tomatoes, cabbage, and a handful of spices come together for one.

So that is going to wrap this up for this exceptional food cabbage and sausage soup recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this site on your browser, and share it to your loved ones, friends and colleague. Thank you for reading, I hope this webpage becomes “the place to be” when it comes to cabbage and sausage soup cooking. Go on get cooking!