Hello everybody, hope you are having an incredible day today. Today, we’re going to prepare a special dish, thai-style slow cooker chicken. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Thai-Style Slow Cooker Chicken is one of the most favored of current trending meals in the world. It is appreciated by millions daily. It is simple, it’s quick, it tastes delicious. They are fine and they look wonderful. Thai-Style Slow Cooker Chicken is something which I have loved my entire life.
To begin with this recipe, we must prepare a few ingredients. You can cook thai-style slow cooker chicken using 12 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Thai-Style Slow Cooker Chicken:
- Make ready Boneless Skinless Chicken Breast
- Prepare Salsa (your favorite kind)
- Take Creamy Peanut Butter
- Get Agave Nectar or Honey
- Get Lemon Juice
- Take Sliver Crystalized Ginger
- Take Soy Sauce
- Take Drop Sesame Oil
- Make ready Ground Coriander
- Get Ground Red Pepper
- Get Kosher Salt
- Make ready Extra Virgin Olive Oil
Step by Step to make Thai-Style Slow Cooker Chicken:
- Add all ingredients, except chicken and EVOO, to a blender and blend until smooth.
- Place chicken breasts in bottom of slow cooker and pour sauce over the tops. Drizzle with additional 1/2 tbsp of EVOO.
- Cook on low for 8 hours. Serve over rice.
So that is going to wrap it up with this exceptional food thai-style slow cooker chicken recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this site on your browser, and share it to your family, friends and colleague. Thank you for reading, I hope this site becomes “the place to be” when it comes to thai-style slow cooker chicken cooking. Go on get cooking!
