Hello everybody, it is me again, Dan, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, thai basil beef. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.
Thai Basil Beef is one of the most popular of recent viral meals on earth. It’s simple, it’s quick, it tastes delicious. It’s appreciated by millions daily. Thai Basil Beef is something that I have loved my whole life. They are nice and they look fantastic.
To get started with this recipe, we must prepare a few ingredients. You can cook thai basil beef using 16 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Thai Basil Beef:
- Take vegetable oil
- Prepare onion sliced
- Make ready gloves garlic chopped
- Get ginger minced
- Prepare red pepper sliced
- Prepare lean ground beef
- Make ready Thai basil leaves chopped
- Prepare scallions chopped
- Make ready Ingredients for sauce
- Make ready brown sugar
- Get fish sauce
- Prepare soy sauce
- Make ready oyster sauce
- Get water
- Prepare chili paste (optional)
- Get corn starch
Steps to make Thai Basil Beef:
- Mix ingredients for sauce and set aside
- Add oil to wok or large pan over medium high heat
- When oil is hot, add garlic, ginger, red pepper, and onion. Stir fry for 4 min
- Turn stove to high heat and add ground beef. Break beef into small pieces
- When beef is no longer pink, stir in sauce and cook for 2 minutes
- Add the basil and stir fry until the basil wilts.
- Top with scallions and enjoy over short grain white rice!
So that’s going to wrap this up for this exceptional food thai basil beef recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this site on your browser, and share it to your family, colleague and friends. Thank you for reading, I hope My site becomes “the place to be” when it comes to thai basil beef cooking. Go on get cooking!
