Beef Tendon Stir-fry Rice
Beef Tendon Stir-fry Rice

Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to make a special dish, beef tendon stir-fry rice. One of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

Beef Tendon Stir-fry Rice is one of the most popular of recent trending meals in the world. It’s appreciated by millions daily. It’s easy, it’s quick, it tastes delicious. Beef Tendon Stir-fry Rice is something that I have loved my entire life. They are nice and they look wonderful.

To begin with this recipe, we have to prepare a few components. You can cook beef tendon stir-fry rice using 12 ingredients and 12 steps. Here is how you can achieve that.

The ingredients needed to make Beef Tendon Stir-fry Rice:
  1. Take lbs. frozen beef tendon
  2. Get soy sauce
  3. Take water
  4. Prepare Fried Rice
  5. Take small carrot
  6. Take small onion
  7. Prepare small spicy pepper (optional)
  8. Make ready garlic
  9. Get cumin
  10. Get cooked rice
  11. Make ready black pepper to taste
  12. Get soy sauce
Steps to make Beef Tendon Stir-fry Rice:
  1. Place the frozen tendons, soy sauce, and enough water to cover the tendons into a pressure cooker
  2. Bring pressure cooker up to pressure, cook 1 hour.
  3. Allow pressure to subside, you can release it quickly, or let it reduce naturally.
  4. Remove tendons, it is better to refrigerate to make cutting easier, but not required. Shown is 1 3/4 pounds, I only used the small one for this dish.
  5. In a skillet, add 2 tbl. Oil on medium heat.
  6. Once oil is hot, add chopped carrot and pepper, stir frequently. I used a rather spicy jalapeno here.
  7. Once the veggies are about half cooked 4 minutes about, add garlic and onions, stir frequently
  8. Cut tendon in about 1/2 inch lengths across
  9. When the onions are translucent, add tendon, stir constantly
  10. When the tendon is heated through, add more oil if it needs it, add rice stir well
  11. Add soy sauce, pepper, cumin, stir about 2 minutes, until everything is heated through
  12. Serve

So that is going to wrap this up with this special food beef tendon stir-fry rice recipe. Thanks so much for reading. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading, I hope this webpage becomes “the place to be” when it comes to beef tendon stir-fry rice cooking. Go on get cooking!